Jeremiah Tower: 4 books

Book cover of Jeremiah Tower: Flavors of Taste

Jeremiah Tower: Flavors of Taste

Recipes, Memories & Menus

by Jeremiah Tower, Kit Wohl
Language: English
Release Date: April 3, 2018

Jeremiah Tower's Flavors of Taste captures the genius of one of America's great chefs, and the food that changed American cooking through superlative recipes, memories, rare menus, and extraordinary photography. It is illustrated by 75 recipes and 75 photographs. Tower is a purist, obsessed with ingredients,...
Book cover of Start the Fire

Start the Fire

How I Began A Food Revolution In America

by Jeremiah Tower
Language: English
Release Date: April 4, 2017

AS SEEN IN THE NEW DOCUMENTARY JEREMIAH TOWER: THE LAST MAGNIFICENT Newly revised and reissued to coincide with The Last Magnificent, a documentary feature produced by Anthony Bourdain, the indelible and entertaining memoir from Jeremiah Tower which chronicles life at the front lines of redefining...
Book cover of The Great Book of French Cuisine
by Henri-Paul Pellaprat , Jeremiah Tower
Language: English
Release Date: February 1, 2012

Henri-Paul Pellaprat and Jeremiah Tower, master chefs of the nineteenth and twentieth centuries, have created a reference cookbook that will shape great chefs and great cooking in the twenty-first century. The English language edition of Pellaprat's landmark cookbook, L'Art Culinaire Moderne, when...
Book cover of Table Manners

Table Manners

How to Behave in the Modern World and Why Bother

by Jeremiah Tower
Language: English
Release Date: October 25, 2016

An authoritative and witty guide to modern table manners for all occasions by one of the world's most acclaimed chefs and restaurateurs Table Manners is an entertaining and practical guide to manners for everyone and every occasion. Whether you are a guest at a potluck or the host of a dinner...
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