Jennie Brand Miller: 10 books
Low GI Managing Type 2 Diabetes
Managing Type 2 Diabetes
Language: English
Release Date: August 21, 2014
The revised edition of the essential handbook on how to reduce the health risks posed by Type 2 Diabetes - from the team behind the internationally bestselling Low GI series, including Professor Jennie Brand-Miller, who contributed the Low GI chapter to WORLD?S BEST DIET.
Are you living with...
The Nordic Way
Discover The World's Most Perfect Carb-to-Protein Ratio for Preventing Weight Gain or Regain, and Lowering Your Risk of Disease
Language: English
Release Date: April 11, 2017
Based on the practically perfect Nordic Diet, this gimmick-free and scientifically proven approach to eating will help you keep unwanted pounds off for good.
Powerhouse experts Arne Astrup, Professor Jennie Brand-Miller, and Christian Bitz know that the Nordic Diet is the “best diet in the...
The Shopper's Guide to GI Values
The Authoritative Source of Glycemic Index Values for More Than 1,200 Foods
Language: English
Release Date: December 30, 2014
World-renowned researcher Jennie Brand-Miller and her team have changed the way the world thinks about food and nutrition. Every year, their Shopper's Guide helps thousands of readers achieve and maintain health and wellness by providing an easy guide to eating according to the glycemic index. The...
by Jennie Brand-Miller
Language: English
Release Date: February 1, 2011
Language: English
Release Date: February 1, 2011
The Only Book You Will Ever Need for Managing PCOS—Completely Revised and Updated
What exactly is PCOS? What are the signs and symptoms? How is the diagnosis confirmed? What causes it? And most importantly, what can you do about it? If you’ve been diagnosed with polycystic ovarian syndrome...
The Low GI Handbook
The New Glucose Revolution Guide to the Long-Term Health Benefits of Low GI Eating
Language: English
Release Date: July 13, 2010
With over 1 million copies sold of the three previous editions, The New Glucose Revolution is the go-to book for all things GI. Now in its fourth edition, The New Glucose Revolution is completely revised and updated, expanding on the most recent scientific findings related to GI and health. It includes...
The New Glucose Revolution Low GI Gluten-Free Eating Made Easy
The Essential Guide to the Glycemic Index and Gluten-Free Living
Language: English
Release Date: March 12, 2009
More than two million North Americans have celiac disease and must follow a gluten-free diet-but the absence of grains and the higher fat and sugar content of many gluten-free products can cause health problems and nutrient deficiencies. Now, The New Glucose Revolution Low GI Gluten-Free Eating Made...
The Low GI Eating Plan for an Optimal Pregnancy
The Authoritative Science-Based Nutrition Guide for Mother and Baby
Language: English
Release Date: April 23, 2013
A scientifically proven, safe and effective program to help boost your chances of conceiving, ensure a healthy pregnancy, avoid gestational diabetes and give your baby the best possible start toward lifelong health.
The Low GI Eating Plan for an Optimal Pregnancy—written by the world’s...
The New Glucose Revolution for Diabetes
The Definitive Guide to Managing Diabetes and Prediabetes Using the Glycemic Index
Language: English
Release Date: May 31, 2007
The New Glucose Revolution for Diabetes is the first comprehensive guide to using the glycemic index to control type 1 diabetes, type 2 diabetes, prediabetes, and more. The book features the latest, most accurate information with new findings by the authors. It includes GI-based recipes and menus...
Everything You Need to Know to Manage Type 2 Diabetes
Simple Steps for Surviving and Thriving with the Low GI Plan
Language: English
Release Date: June 2, 2015
A practical, easy-to-use guide to help you manage type 2 diabetes or prediabetes
If you are one of the millions of people living with diabetes or prediabetes, you may feel like you're inundated with information on how to manage your condition. The good news is that we now know a lot more about...
by Professeur Jennie Brand-Miller, Docteur Kate Marsh, Professeur Robert Moses
Language: French
Release Date: March 19, 2014
Language: French
Release Date: March 19, 2014
Un livre indispensable pour les futures mères ou nouvelles mamans qui veulent accueillir au mieux leur bébé !
Grâce à leurs nombreuses recherches, les auteurs de cet ouvrage ont mis en lumière l'avantage d'une alimentation à faible index glycémique lorsque l'on a envie de faire un bébé,...