Jeanne Jacob: 3 books
![Book cover of The World Cookbook: The Greatest Recipes from around the Globe, 2nd Edition [4 volumes]](https://www.kuoky.com/images/2014/january/300x300/9781610694698-Vjf0_300x.jpg)
The World Cookbook: The Greatest Recipes from around the Globe, 2nd Edition [4 volumes]
The Greatest Recipes from around the Globe
Language: English
Release Date: January 15, 2014
Increasing globalization, modern communication, and economic development have impacted every aspect of daily life, including the manner by which food is produced and distributed. While these trends have increased the likelihood and expansion of food influences, variations of the same popular dishes...
The Essence of Japanese Cuisine
An Essay on Food and Culture
Language: English
Release Date: October 11, 2013
The past few years have shown a growing interest in cooking and food, as a result of international food issues such as BSE, world trade and mass foreign travel, and at the same time there has been growing interest in Japanese Studies since the 1970s. This volume brings together the two interests of...
by Hans Christian Andersen, Fratelli Grimm, Luigi Capuana
Language: Italian
Release Date: March 22, 2012
Language: Italian
Release Date: March 22, 2012
Una raccolta di ben 365 delle più belle fiabe classiche di autori nazionali ed internazionali in un comodo e-book da portare ovunque con se. Comprende fiabe di Andersen, Basile, Beaumont, Capuana, Bechstein, D'Aulnoy, Gozzano, Grimm, Nerucci, Perrault e Zanazzo.