James Peisker: 1 book

Book cover of Homemade Sausage

Homemade Sausage

Recipes and Techniques to Grind, Stuff, and Twist Artisanal Sausage at Home

by James Peisker, Chris Carter
Language: English
Release Date: December 15, 2015

The secret's out! Get cooking the very best homemade sausage with techniques from Nashville's Porter Road Butcher. Homemade Sausage is an extremely accessible guide for making sausage right in your own kitchen. James Peisker and Chris Carter of Nashville's Porter Road Butcher will guide you through...
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