Mouthwatering Recipes for Cookies, Cakes, Pastries, Pies, and More
by
Erica Palmcrantz Aziz, Irmela Lilja
Language: English
Release Date: October 28, 2011
Savor a rich, raw true as it melts in your mouth and know you’re doing your body a favor! This sequel to Raw Food shows how you can eat sweets every day while providing your body with plenty of nutrition and vitality. Here you’ll find recipes for luscious desserts, cakes, pastries, ice cream,...