Horst Dornbusch: 5 books

Book cover of Die Biersorten der BRAUWELT

Die Biersorten der BRAUWELT

Ihre Geschichte und Rezepturen

by Horst Dornbusch
Language: German
Release Date: February 29, 2016

Dieses Buch ist eine einzigartige Sammlung von 117 der wichtigsten Bierrezepturen der Welt, einschließlich einiger historischer Biersorten der Weltgeschichte von der Antike bis zur Gegenwart. Jede ausführliche Sortenbeschreibung wird ergänzt durch eine Brauanleitung mit einer Zutatenliste, deren Mengenangaben...
Book cover of Das grosse BRAUWELT Lexikon der Biersorten
by Horst Dornbusch
Language: German
Release Date: October 17, 2017

Das Große BRAUWELT-Lexikon der Biersorten beschreibt auf unterhaltsame Art und Weise fast alle Biersorten der Welt, von der Antike bis zur Gegenwart. Neben den großen "klassischen" Biersorten stellt der Autor Horst Dornbusch bedeutende historische, z. T. in Vergessenheit geratene Biere und selbst...
Book cover of Prost!

Prost!

The Story of German Beer

by Horst D. Dornbusch
Language: English
Release Date: March 3, 1998

Horst Dornbusch introduces you to the glorious world of German beer. Nowhere has the history of beer been so intimately intertwined with the political, religious, and cultural history of the land and its people as in Germany. Trace the 3,000-year-old story of German beer from its turbid beginnings among...
Book cover of Bavarian Helles

Bavarian Helles

History, Brewing Techniques, Recipes

by Horst D. Dornbusch
Language: English
Release Date: April 28, 2000

First created in Munich in 1894, Bavarian Helles is perhaps the most delicate beer imaginable, and must rely on its incredible subtlety to please the palate. Munich’s beer hall helles, the palest of lagers, has almost no nose or up-front bitterness. Straw blonde and topped by a tall, white crown,...
Book cover of Altbier

Altbier

History, Brewing Techniques, Recipes

by Horst D. Dornbusch
Language: English
Release Date: June 12, 2017

Altbier is considered Germany’s oldest and most famous beer style. This book explains how monks and nuns brewed it in Düsseldorf centuries ago, and how to brew one today. Altbier covers brewing processes, flavor profile, recipes and much more. The Classic Beer Style Series from Brewers Publications...
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