Harry Kloman: 1 book

Book cover of Mesob Across America

Mesob Across America

Ethiopian Food in the U.S.A.

by Harry Kloman
Language: English
Release Date: October 4, 2010

How old is Ethiopian cuisine and the unique way of eating it? Ethiopians proudly say their cuisine goes back 3,000 to 5,000 years. Archaeologists and historians now believe it emerged in the first millennium A.D. in Aksum, an ancient kingdom that occupied whats now the northern region of Ethiopia...
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