Guanqi Zhou: 1 book

Book cover of The Regulatory Regime of Food Safety in China

The Regulatory Regime of Food Safety in China

Governance and Segmentation

by Guanqi Zhou
Language: English
Release Date: May 23, 2017

This book examines the decade from 2004 to 2013 during which people in China witnessed both a skyrocketing number of food safety crises, and aggregating regulatory initiatives attempting to control these crises. Multiple cycles of “crisis – regulatory efforts” indicated the systemic failure...
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