Ginny Kay Mcmeans: 2 books

Book cover of The High-Protein Vegan Cookbook: 125+ Hearty Plant-Based Recipes
by Ginny Kay McMeans
Language: English
Release Date: January 22, 2019

As a vegan, where do you get your protein? Nuts, grains, vegetables, fruits, and seeds all provide healthy fuel for the body, and in combination they make complete protein powerhouses that easily deliver this essential nutrient. Whether it is Multi- Layered Avocado Toast for breakfast, Acadian...
Book cover of The Make Ahead Vegan Cookbook: 125 Freezer-Friendly Recipes
by Ginny Kay McMeans
Language: English
Release Date: January 4, 2016

A plant-based diet that is as satisfying as Mom's home cooking Vegan food with down-home appeal is the sort of vegan food Americans want to eat. Sit down to a dinner that looks and tastes great, but just happens to be completely plant-based so it's also good for you. That's how Ginny McMeans...
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