Dining Etiquette for Hosts and Guests
by
Fred Mayo, Michael Gold
Language: English
Release Date: April 4, 2017
“A useful guide to navigating the often confusing—and always evolving—world of manners at today’s dinner table” (James Oseland, former editor-in-chief of Saveur magazine, author of Cradle of Flavor and judge on Top Chef Masters).
What’s the right way to hold a wine glass? What’s...