Founding Farmers: 2 books

Book cover of The Founding Farmers Cookbook

The Founding Farmers Cookbook

100 Recipes for True Food & Drink from the Restaurant Owned by American Family Farmers

by Founding Farmers, Nevin Martell
Language: English
Release Date: October 29, 2013

Take a fresh look at what you put on the table with The Founding Farmers Cookbook: 100 Recipes for True Food & Drink, from one of America’s most popular and sustainable restaurants. Nestled in the nation’s capital, Founding Farmers offers traditional homegrown fare made with fresh ingredients...
Book cover of The Founding Farmers Cookbook, second edition

The Founding Farmers Cookbook, second edition

100 Recipes From the Restaurant Owned by American Family Farmers

by Founding Farmers, Nevin Martell
Language: English
Release Date: March 5, 2019

Nestled in the nation’s capital, Founding Farmers offers delicious food made from scratch with ingredients sourced primarily from family farms, ranches, and fisheries across the country. Now you can use that same scratch-made philosophy at home. With more than 100 different recipes, indulge in traditional...
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