Eileen Yin Fei Lo: 2 books

Book cover of The Chinese Chicken Cookbook

The Chinese Chicken Cookbook

100 Easy-to-Prepare, Authentic Recipes for the American Table

by Eileen Yin-Fei Lo
Language: English
Release Date: November 1, 2007

Renowned Chinese cooking expert and IACP Award–winning author, Eileen Yin-Fei Lo, who has been called "the Marcella Hazan of Chinese cooking," brings American home cooks more than 100 recipes for the versatile chicken, from simple stir-fries to celebration dishes. In China the chicken represents...
Book cover of Mastering the Art of Chinese Cooking
by Eileen Yin-Fei Lo
Language: English
Release Date: May 18, 2012

This new masterwork of Chinese cuisine showcases acclaimed chef Eileen Yin-Fei Lo's decades of culinary virtuosity. A series of lessons build skill, knowledge, and confidence as Lo guides the home cook step by step through the techniques, ingredients, and equipment that define Chinese cuisine. With...
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