Dr Q Xue: 2 books
Achieving sustainable cultivation of sorghum Volume 1
Genetics, breeding and production techniques
Language: English
Release Date: July 9, 2018
Sorghum is one of the world’s major cereals, cultivated in the semi-arid tropics for a growing range of uses. Like other crops it faces the need to meet rising demand whilst reducing its environmental impact and adapting to the challenges of climate change. This volume summarises the wealth of research...
Achieving sustainable cultivation of wheat Volume 2
Cultivation techniques
Language: English
Release Date: July 31, 2017
Wheat is the most widely cultivated cereal in the world and a staple food for around 3 billion people. It has been estimated that demand for wheat could increase by up to 560% by 2050. There is an urgent need to increase yields in the face of such challenges as climate change, threats from pests and...