Dr C Schader: 4 books

Book cover of Improving organic crop cultivation
by Prof. Peter Von Fragstein und Niemsdorff, Prof. Bernhard Freyer, Dr Paul Mäder
Language: English
Release Date: November 30, 2018

Reviews key advances and best practice in cultivation techniques across the value chain of organic farming  Discusses ways of monitoring and improving the environmental impact of organic crop production  Particular focus on ways of supporting organic farming in the developing world
Book cover of Achieving sustainable production of milk Volume 3

Achieving sustainable production of milk Volume 3

Dairy herd management and welfare

by Prof. Jeffrey Rushen, Dr Jan Hultgren, Dr Jennie E. Pryce
Language: English
Release Date: August 7, 2017

Reviews advances in understanding and improving the welfare of dairy cattle;  Summarises current research on rumen biology, digestion and ways of optimising nutrition of dairy cattle from grazing to feed and feed supplements;  Discusses latest developments in maintaining the health of dairy cattle, including the genetics of disease resistance and dairy herd health management
Book cover of Achieving sustainable production of milk Volume 2

Achieving sustainable production of milk Volume 2

Safety, quality and sustainability

by Sabine Cardoen, Wendie Claeys, Claire Verraes
Language: English
Release Date: June 6, 2017

Summarises current research on pathogenic risks affecting milk and ways they can be controlled on the farm;  Reviews ways of measuring and reducing the environmental impact of dairy farming such as better grassland management;  Assesses the wider role of dairy farming and how it can be improved in the developing world
Book cover of Improving organic animal farming
by Dr Mette Vaarst, Dr Stephen Roderick, Dr Susanne Padel
Language: English
Release Date: March 7, 2019

Organic animal farming is growing rapidly but faces a range of challenges in areas such as nutrition, health and welfare. This volume surveys the wealth of research addressing these challenges. The book start with a review of organic principles and the key question of the right breeds for organic...
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