Doug Ducap: 1 book

Book cover of Knack Fish & Seafood Cookbook

Knack Fish & Seafood Cookbook

Delicious Recipes for All Seasons

by Doug Ducap, Linda Beaulieu
Language: English
Release Date: July 13, 2010

Seafood can be intimidating to today’s consumer. A well-stocked fish market might carry dozens of species—resulting in confusion. That’s one reason most people buy fish in supermarkets. Knack Fish & Seafood Cookbook provides step-by-step recipes, helpful photographs, and practical techniques for making outstanding meals from the fish and seafood most commonly found in supermarkets.
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