Donald G Lewis: 4 books

Donald G. Lewis’s love of food began with his roots. He remembers picking berries for his mother to prepare special cobbler, and his grandmother churning butter while he sat on her porch swing. His love of those tastes led him to a career creating gourmet creations for customers locally in Texas...

Drawn from the days when author Donald Lewis watched his grandmother churn butter and gather fresh eggs to use in family meals, these country dishes have a contemporary flair that’s perfect for even the most elegant brunch or dinner party. You’ll find recipes for such classic treats as Creamy...

Contents THE PROPHETIC PICTURES By Nathaniel Hawthorne THE LEGEND OF SLEEPY HOLLOW By Washington Irving THE GOLD-BUG By Edgar Allan Poe CORPORAL FLINT'S MURDER (From "The Oak Openings") By J. Fenimore Cooper UNCLE JIM...

What underlying philosophy and mission should museums pursue in the first half of the twenty-first century? In Museum Philosophy, twenty-four authors use the lenses of a variety of disciplines to answer this essential question. Museum professionals offer their answers alongside philosophers, historians,...