Cooking on the Big Green Egg
by
Dirk Koppes
Language: English
Release Date: October 27, 2015
This book takes cooking with the Big Green Egg to the next level with 55 recipes for professional chefs and experienced home cooks along with profiles of 15 International chefs, explaining how they discovered the Big Green Egg, as well as why and how they are using it in their professional kitchens....