Dan Charnas: 3 books
Il metodo è servito
Impara dai grandi chef l'arte dell'organizzazione, nel lavoro e nella vita
Language: Italian
Release Date: September 7, 2017
«Era ora che qualcuno mostrasse al resto del mondo che l’attenzione scrupolosa di uno chef nei riguardi dell’ordine non è un’ossessione, ma il segreto per raggiungere il successo.»
Chef Marcus Samuelsson
LA GRANDE CUCINA COME SCUOLA DI VITA
IMPARA DAI GRANDI CHEF L'ARTE DELL'ORGANIZZAZIONE,...
Everything in Its Place
The Power of Mise-En-Place to Organize Your Life, Work, and Mind
Language: English
Release Date: December 26, 2017
An organizational book inspired by the culinary world: how to take the principles of mise-en-place out of your kitchen and into your life.
Every day, chefs across the globe churn out enormous amounts of high-quality work with efficiency using a system called mise-en-place—a French culinary...
The Big Payback
The History of the Business of Hip-Hop
Language: English
Release Date: November 1, 2011
**“There has never been a better book about hip-hop…a record-biz portrait that jumps off the page.”—A.V. Club
THE INSPIRATION FOR THE VH1 SERIES THE BREAKS**
The Big Payback takes readers from the first $15 made by a “rapping DJ” in 1970s New York to the multi-million-dollar...