Cynthia Lair: 2 books
Feeding the Whole Family
Cooking with Whole Foods: More than 200 Recipes for Feeding Babies, Young Children, and Their Parents
Language: English
Release Date: November 8, 2016
For nearly 15 years, Cynthia Lair's iconic cookbook Feeding the Whole Family has been the source for parents who want to cook one healthy meal for the entire family, including babies. Feeding the Whole Family starts with the basics of creating a whole foods diet, from understanding grains and beans...
Sourdough on the Rise
How to Confidently Make Whole Grain Sourdough Breads at Home
Language: English
Release Date: October 15, 2019
Learn how to make delicious whole grain sourdough breads--from Danish rye seed bread and English muffins, to focaccia and flapjacks--with recipes designed to build confidence and skill in home cooks.
You'll begin by creating your own unique starter using flour, water, and warmth to attract...