Currence: 8 books

Book cover of Big Bad Breakfast

Big Bad Breakfast

The Most Important Book of the Day: A Cookbook

by John Currence
Language: English
Release Date: September 13, 2016

From the James Beard Award winner, Top Chef Masters contestant, and acclaimed author comes this fun, festive, and highly caffeinated ode to the joys and rituals of the Southern breakfast, with over 125 recipes inspired by the author's popular restaurant in Oxford, Mississippi. John Currence...
Book cover of Pickles, Pigs & Whiskey

Pickles, Pigs & Whiskey

Recipes from My Three Favorite Food Groups and Then Some

by Currence, John
Language: English
Release Date: October 1, 2013

Chef John Currence would rather punch you in the mouth with his fantastic flavors than poke you in the eye with fancy presentation. In his first cookbook, Currence gives you 130 recipes organized by 10 different techniques, such as Boiling/Simmering, Slathering, Pickling/Canning, Roasting/Braising, Muddling/Stirring,...
Book cover of Tethered: A collection of poetry
by Melissa Currence
Language: English
Release Date: March 10, 2013

With Tethered, Melissa Currence draws upon her experience of living in the city but pining for the country. The 25 poems in the collection explore the themes of life and death and growing up in a world where the values of urban and rural life clash. There is sadness here, but also beauty and hope. Tethered is a haunting collection of poetry.
Book cover of Mastering Consulting as an HR Practitioner

Mastering Consulting as an HR Practitioner

Making an Impact in Small Business

by Jennifer Currence
Language: English
Release Date: June 8, 2018

HR'S GUIDE TO THINKING LIKE A CONSULTANTIt's an exciting time to be an HR professional: You are on the front lines for changing the way the world works. By taking a consultative approach to developing strategic guidance for key decision-makers, you'll not only add value to your organization but contribute...
Book cover of Reel Masters

Reel Masters

Chefs Casting about with Timing and Grace

by Susan Schadt, Chef Jeremiah Bacon, Chef John Besh
Language: English
Release Date: October 22, 2016

Part cookbook, this collection of 42 carefully curated recipes is gratifyingly inviting, inventive, and one of the finest to be found. Part guidebook, acclaimed chefs take us fishing along the coastlines and inland shores of the sporting South, including Birmingham, Alabama, Charleston, South Carolina,...
Book cover of Developing Business Acumen
by Jennifer Currence
Language: English
Release Date: October 27, 2017

The small business HR professional has a unique work environment. For one, HR departments in small businesses are typically quite small, often consisting of only one or two employees. Because of this, these HR professionals are usually expected to be generalists able to answer all HR-related questions....
Book cover of Applying Critical Evaluation

Applying Critical Evaluation

Making an Impact in Small Business

by Jennifer Currence
Language: English
Release Date: June 9, 2017

Applying Critical Evaluation draws from existing thought leadership and real-life examples to provide ready-to-use recommendations HR professionals can incorporate in nearly every aspect of the job — from selecting an HRIS and identifying training programs to developing an onboarding process and...
Book cover of The Heart to Dance
by Joanne Currence
Language: English
Release Date: March 23, 2018

Alexis, a seventh grader, longs to dance with The Dance Company, the company that originated in Paris where her grandmother, Numsie, lives and was the premier dancer for. Alexis has danced since she was four and was heartbroken to not make her last audition. Since then, she's practiced long and hard...
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