Claire Hopley: 3 books

Book cover of History of Christmas Food and Feasts
by Claire Hopley
Language: English
Release Date: October 5, 2009

A celebration of Yuletide food through the centuries. This mouthwatering book celebrates classic Christmas stories and their food and feasts. Each chapter covers a different era and the important foodie tales of time, including Sir Gawain and the Green Knight, Jane Austen’s festive celebrations,...
Book cover of The History of Tea and TeaTimes
by Claire Hopley
Language: English
Release Date: October 19, 2009

An engaging historical survey of tea in literature from ancient China to today. The History of Tea focuses on tea and tea time in books, plays, and poems. Whether used for flirtation or a reason to bring key characters together, this delightful book explores our relationship with tea through...
Book cover of Making & Using Mustards

Making & Using Mustards

Storey's Country Wisdom Bulletin A-129

by Claire Hopley
Language: English
Release Date: January 10, 1991

Since 1973, Storey's Country Wisdom Bulletins have offered practical, hands-on instructions designed to help readers master dozens of country living skills quickly and easily. There are now more than 170 titles in this series, and their remarkable popularity reflects the common desire of country and city dwellers alike to cultivate personal independence in everyday life.
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