Catherine Saxelby: 9 books

Book cover of Catherine Saxelby's Food and Nutrition Companion
by Catherine Saxelby
Language: English
Release Date: August 1, 2012

Do you want to have more energy? Manage your weight better? Delay the effects of ageing? Live a full, long life in good health? Despite the huge gains in nutritional knowledge, healthy eating has not become easier. In our timepoor society, fewer people regularly cook and eat at home, and many rely on...
Book cover of Catherine Saxelby's Complete Food and Nutrition Companion
by Catherine Saxelby
Language: English
Release Date: June 1, 2018

Winner of the Australian Institute of Food Science and Technology Bruce Chandler Book Prize in 2014 for this ultimate guide to health through food and nutrition, Catherine Saxelby, Australia's most respected nutritionist, now brings you an updated edition of the guide.  Despite the huge...
Book cover of Cracking the Code: The Handy Foodwatch Guide to Food Labels
by Catherine Saxelby
Language: English
Release Date: February 7, 2018

Who knows what that all info on a food label means? Catherine Saxelby does! Her eBook Cracking the Code will show you how to decode labels and sift the facts from the clever marketing hype food companies use. Don't be fooled anymore – be informed! Do you know what you're eating? What your...
Book cover of Nutrition For Life
by Catherine Saxelby
Language: English
Release Date: January 1, 2006

Recommended for all those (and there are so many of us) who are tired of too many complicated and unrealistic books about nutrition. Here it is in one userfriendly, practical and readable package. ' (Living Well magazine) In the same clear style that made earlier editions of 'Nutrition for Life' a...
Book cover of My Nutritionary

My Nutritionary

The A to Z Jargon Buster

by Catherine Saxelby
Language: English
Release Date: October 16, 2018

Do you know your MCTs from your LCTs? How about sterols from stanols? Or omega-3 vs omega-6? If you find yourself confused by food labels and ads for healthy eating, Catherine Saxelby’s comprehensive guide My Nutritionary will help you cut through the jargon and put the power of her nutrition know-how...
Book cover of Eating For The Healthy Heart
by Catherine Saxelby
Language: English
Release Date: May 1, 2003

Do you have high cholesterol or blood pressure? Does your family have a history of heart disease? Or do you simply want to learn good eating habits to prevent heart disease later in life? Nutritionist Catherine Saxelby gives you the information and strategies you need to lower your cholesterol and look after your heart in years to come.
Book cover of Navigating the Numbers: The Handy Foodwatch Guide to Additives
by Catherine Saxelby
Language: English
Release Date: August 31, 2017

Navigating the Numbers sheds new light on additives, why they are used, where they come from and which ones should trigger your 'avoid' button. Additives are a part of modern food life and they're not all bad. Despite our best intentions, we can't always eat fresh and to make food safe, stable...
Book cover of Zest
by Catherine Saxelby,Jennene Plummer
Language: English
Release Date: April 1, 2007

Rediscover your zest for life with simple and practical guidance on nutrition and good health, easy-to-follow summer and winter meal plans, and more than 120 mouth-watering dishes full of fresh ingredients and health-giving superfoods.
Book cover of Vitamins: What, Why and Where
by Catherine Saxelby
Language: English
Release Date: July 23, 2018

Learn all about the 14 vitamins your body needs for healthy living – their functions, benefits and food sources. Here you will find in-depth, quality information on the vitamins – all in one place. It is a trusted resource for people seeking to make sense of the plethora of often-confusing...
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