Cara Eisenpress: 1 book
In the Small Kitchen
100 Recipes from Our Year of Cooking in the Real World
Language: English
Release Date: June 14, 2011
“A comprehensive and inspiring must-have guide for quarter-life cooks everywhere.”
—Merrill Stubbs, author of The Food52 Cookbook
“Cara and Phoebe have figured what takes some of us a tad longer to realize. We can cook anywhere, anytime, with anything on any budget.”
—Lynne Rossetto...
