Bryan Rylee: 11 books

Turkish food, among the top three best cuisines, Alongside the French and the Chinese, offers true culinary experience that will be more than just good food, because like most ancient cosines, Turkish Cuisines showcase a depth of history and culture. If you are looking to delve into the experience...

The food of Turkey is rich, colorful and it displays a wide range of flavors, showcasing the ancient culture that created it and nourished it with spices, herbs and bold combinations. Walk the streets of Istanbul or any other city in Turkey and you will find lamb kebabs, hummus or Turkish delight...

The Persian Slow Cooker: 30+ Delicious and Easy Recipes for Healthy Living The Persian Slow cooker is written for people who want an easy and healthy life. It's a unique and simple guide to preparing authentic Persian dishes in a slow cooker for people with different meal preferences. Busy...

The popularity of Greek cuisine, particularly vegan cuisine, has to do with its history, geography and climate allowing the ability to cultivate different types of fruits, vegetables and grains. Although Greek cuisine had been affected by Roman, Byzantium, Turkish and other cultures, it has still...

Great figure and healthy glow. People in mediterranean countries as Marocco live longer and have a more healthy lifestyle. They have this healthy glow about themselves and radiate positivity with every move they make. You don't need to move to another country to get that. Everything...

The Most Amazing Collection of Vegan Turkish Recipes – 101 original, easy and delicious vegan Turkish recipes (Appetizers, Soups, Main Dishes and Desserts) This new book is mainly for people who love bold flavors, herbs and spices and would like to dive into the Turkish cuisine while maintaining...

You haven't experienced the full glory of Mediterranean and Middle Eastern cuisine until you have explored the wonders of Turkish food. Spicy and aromatic, it's easy to make and beautiful to eat.     *A Tasty Turkish Journey * is your passport to the varied tastes of Turkey, updated to...

Level up  with Turkish Cuisine, a cookbook that will put you at par with the top French and Chinese chefs in the culinary world.  Its varied list of recipes will take you through the rich history and culture of Turkey, dating back from the time of Noah and the rest of ancient history.   Focusing...

This cookbook will give you recipes that will turn every dining experience into a gourmet adventure. The carbohydrates source staple in almost all Asian meals, takes center stage in this book.  Aside from being merely steamed or seasoned with some flavours, you will learn how to painstakingly steam,...

This cookbook will take you on a journey through the various byways of Persian Cuisine, particularly its recipes for desserts.  Learn how to whip up tasty treats like cookies, pastries, and other sweets, with the characteristic Persian flavor. Passion often trumps talent, even in cooking. If you get into this journey with the right attitude, nothing will go wrong.

Obscured for years, Persian food is like a treasure waiting to be discovered, a colorful and challenging treasure that requires a bold palate, passion and love for food, but also some basic cooking skills and an interest in spices and fresh herbs, unusual combination and exotic ingredients.  The...