Brandi Janssen: 1 book
Making Local Food Work
The Challenges and Opportunities of Today's Small Farmers
Language: English
Release Date: April 15, 2017
When it comes to local food, it takes more than “knowing your farmer.” Brandi Janssen takes on some of the myths about how the local food system works and what it needs to thrive. Advocates claim that small biodiverse farms will fundamentally change farming, rural communities, and the American...
