Beth Dooley: 2 books
by Beth Dooley
Language: English
Release Date: November 16, 2015
Language: English
Release Date: November 16, 2015
The explosive growth of the local food movement is hardly news: Michael Pollan’s books sell millions and the spread of farm-to-table restaurants is practically viral. But calls for a food revolution” come most often from a region where the temperature rarely varies more than a few degrees. In the...
Meat and Potatoes
Simple Recipes that Sizzle and Sear
Language: English
Release Date: July 1, 2014
Armed with a cast-iron skillet and the best ingredients he can find, meat-loving chef Rahm Fama serves up a fresh take on chuck wagon cuisine for flavorful meals you can enjoy no matter where you are.
Inspired by his early years on a Southwest cattle ranch, he followed his carnivorous curiosity...