Barbara Jacobs: 6 books

Seitan (pronounced say-tan) is a spectacular meat substitute with a look, taste, and texture that satisfies the heartiest of appetites. Derived from wheat flour, seitan is naturally nutritious and low in fat, cholesterol, and calories. Perhaps best of all, it is amazingly adaptable and can be seasoned...

From Inclusion to Engagement challenges the ideologically driven academic discourse that has come to dominate inclusive education by presenting research-based knowledge about what actually works. Presents an innovative approach rooted in a biopsychosocial theoretical perspective – an approach...

Today, over 3,000 protected areas around the world contribute to the protection of biodiversity, peaceful relations between neighbouring countries, and the well-being of people living in and around the protected environs. Historical and geo-political constraints are disappearing in a new spirit of...

Yiddish Hip Hop, a nineteenth-century “Hasidic Slasher,” obscure Yiddish writers, and immigrant Jewish newspapers in Buenos Aires, Paris, and New York are just a few of the topics featured in Choosing Yiddish: New Frontiers of Language and Culture. Editors Lara Rabinovitch, Shiri Goren, and Hannah...

The first Frank M. Norfleet Forum for the Advancement of Health was convened December 1-3, 1980 at The University of Tennessee Center for the Health Sciences, Memphis. It is an annual invitational forum created to focus on the improve­ ment of health status in the community, state, nation and world...

The second annual Frank M. Norfleet Forum for the Advancement of Health was convened November 30, December 1 and 2, 1981 at The University of Tennessee Center for the Health Sciences, Memphis, Tennessee. The Norfleet Forum is a continuing series of discussions on issues related to national health...