Asha Gomez: 1 book
My Two Souths
Blending the Flavors of India into a Southern Kitchen
Language: English
Release Date: October 11, 2016
2017 The Gourmand Awards National Winner: BEST INDIAN CUISINE
2017 James Beard Award Nominee
2017 Winner, Food 52's The Piglet Award
My Two Souths takes you on a culinary journey with Chef Asha Gomez, from her small village in the Kerala region of southern India to her celebrated...
