Arabella Boxer: 1 book
Arabella Boxer's Book of English Food
A Rediscovery of British Food From Before the War
Language: English
Release Date: July 5, 2012
A Book of English Food is an elegant compendium of brilliant recipes adapted from the cookery books of the 1920s and 1930s by Arabella Boxer, with beautiful new illustrations by Cressida Bell.
Arabella Boxer's Book of English Food describes the delicious dishes - and the social conditions in...
