Anita Chu: 3 books

Book cover of Lollipop Love

Lollipop Love

Sweet Indulgence with Chocolate, Caramel, and Sugar

by Anita Chu
Language: English
Release Date: March 17, 2015

Brightly colored lollipops are the perfect sweet for children and adults alikeā€”and now these whimsical treats can be made with ease in the home kitchen. Showcasing recipes for every kind of lolly imaginable, the techniques for layering, coloring, and swirling will result in indulgences as beautiful...
Book cover of Field Guide to Cookies

Field Guide to Cookies

How to Identify and Bake Virtually Every Cookie Imaginable

by Anita Chu, Caroline Romanski
Language: English
Release Date: February 3, 2015

At last, a field guide to baking and identifying virtually every cookie imaginable, from Snickerdoodles to Pfeffernusse! Field Guide to Cookies is the definitive guide to cookies from around the world, with more than 100 recipes and variations on such tried-and-true classics as gingersnaps,...
Book cover of Field Guide to Candy

Field Guide to Candy

How to Identify and Make Virtually Every Candy Imaginable

by Anita Chu
Language: English
Release Date: December 16, 2014

At last, a field guide to making and identifying virtually every candy imaginable, from peanut-butter cups to mint meltaways! Field Guide to Candy is the definitive guide to candies from around the world, with more than 100 recipes and variations on such tried-and-true classics as caramel apples,...
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