Andy Husbands: 4 books

Book cover of Grill to Perfection

Grill to Perfection

Two Champion Pit Masters Share Recipes and Techniques for Unforgettable Backyard Grilling

by Andy Husbands, Chris Hart, Andrea Pyenson
Language: English
Release Date: April 1, 2014

Veteran barbecue champions Andy Husbands and Chris Hart break the mold by offering a wide range of incredible new dishes for the grill—both coal and gas—that promise to wow family and friends with new taste sensations. Grill to Perfection is for the adventurous backyard griller tired of...
Book cover of Wicked Good Barbecue

Wicked Good Barbecue

Fearless Recipes from Two Damn Yankees Who Have Won the Biggest, Baddest BBQ Competition in the World

by Andy Husbands, Chris Hart, Pyenson
Language: English
Release Date: March 1, 2012

"Live fire cooking at its wicked BEST! The IQUE team will raise your BBQ IQ." —Carolyn Wells, Ph.B., Executive Director and co-founder, Kansas City Barbeque Society "A lot of serious barbecue champions have been waiting to see what secrets would be revealed in Chris and Andy’s...
Book cover of Pitmaster

Pitmaster

Recipes, Techniques, and Barbecue Wisdom

by Andy Husbands, Chris Hart
Language: English
Release Date: March 1, 2017

Step up your barbeque game. Pitmaster is the definitive guide to becoming a barbecue aficionado and top-shelf cook from renowned chefs Andy Husbands and Chris Hart.** Barbecue is more than a great way to cook a tasty dinner. For a true pitmaster, barbecue is a way of life. Whether you're...
Book cover of Wicked Good Burgers

Wicked Good Burgers

Fearless Recipes and Uncompromising Techniques for the Ultimate Patty

by Andy Husbands, Chris Hart, Pyenson
Language: English
Release Date: April 1, 2013

Wicked Good Burgersain’t your daddy’s patty on a bun. The upstart Yankee team that revolutionized barbecue with their upset win at the Jack Daniel’s World Championship Invitational turns their talents to burgers. Wicked Good Burgersfearlessly incorporates new techniques, inspirations, and ingredients...
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