Brazilian recipes encyclopaedia
by
Ana Luiza Trajano, Instituto Brasil a Gosto, Alexandre Schneider
Language: English
Release Date: January 17, 2018
Good stories are those that carry flavors of pots, places, ingredients and moments. These are stories as they pervade the five chapters and the 512 recipes of Basics, fifth book by chef Ana Luiza Trajano and first of the Instituto Brasil a Gosto. A volume that invites the maintenance of the authentic...