Alex Lewin: 2 books

Real Food Fermentation

Preserving Whole Fresh Food with Live Cultures in Your Home Kitchen

by Alex Lewin
Language: English
Release Date: July 1, 2012

Preserve your favorite foods through every season with Real Food Fermentation. Control your own ingredients, techniques, and additives. Learn a practical food-preparation skill you’ll use again and again. And express yourself by making something unique and whole. Inside, you’ll find: —All...

Kombucha, Kefir, and Beyond

A Fun and Flavorful Guide to Fermenting Your Own Probiotic Beverages at Home

by Alex Lewin, Raquel Guajardo
Language: English
Release Date: February 15, 2017

Kombucha, Kefir, and Beyond contains healthy, innovative recipes and instructions to show you how to brew your own delicious, probiotic beverages in your own kitchen. Fermented foods have taken the world by storm due to their health and real food benefits. They help improve digestion, enable...