Vegetarian category: 1942 books

Cover of Fagioli

Fagioli

The Bean Cuisine of Italy

by Judith Barrett
Language: English
Release Date: June 27, 2013

FAGIOLI is the first definitive compendium and the only cookbook devoted solely to the savory pleasures of the bean cuisine of Italy. Author Judith Barrett lives half of every year in Italy and has traveled extensively to learn the distinctive regional preparations for the many varieties...
Cover of Tart and Sweet

Tart and Sweet

101 Canning and Pickling Recipes for the Modern Kitchen

by Jessie Knadler, Kelly Geary
Language: English
Release Date: March 29, 2011

Think You Can't Can? Think Again... The craft of canning has undergone a renaissance, attracting celebrity chefs, home cooks, and backyard gardeners alike. Canned and pickled foods have become a cornerstone of the artisanal food movement, providing an opportunity to savor seasonal foods long...
Cover of Sweet Eats for All

Sweet Eats for All

250 Decadent Gluten-Free, Vegan Recipes--from Candy to Cookies, Puff Pastries to Petits Fours

by Allyson Kramer
Language: English
Release Date: November 25, 2014

The Definitive Guide to (Gluten-Free Vegan) Dessert is the go-to allergy-free dessert book-from candy to cookies, puff pastries to petits fours, this is the essential book for creating decadent allergy friendly treats. With over 250 recipes, illustrated chapters on Basic Equipment and Tips and Common...
Cover of The Garden of Vegan

The Garden of Vegan

How It All Vegan Again!

by Tanya Barnard, Sarah Kramer
Language: English
Release Date: April 1, 2003

Get tempted by an inspiring array of vegan recipes from the authors of How It All Vegan!When How It All Vegan!: Irresistible Recipes for an Animal-Free Diet was published in 1999, authors Tanya Barnard and Sarah Kramer were hailed for their fun and outlandish approach to vegan cooking, taking it out...
Cover of All Vegan Cheeses Volume 3: 15 Soft Vegan Cheeses For Dipping and Spreading
by Planteaterbooks
Language: English
Release Date: May 11, 2012

Whether you are following a dairy-free diet for ethical or health reasons, cheese is the food that is missed the most. This is where this series of Planteaterbooks vegan cheese cookbooks comes in: we’ve produced a series of cookbooks dedicated to all the many forms that vegan cheeses can take, and...
Cover of The Best Vegan Desserts
by Celine Steen, Joni Marie Newman
Language: English
Release Date: November 1, 2009

Flavorful Recipes to Suit Your Every Taste and Craving! Here are our favorite dessert recipes from the best-selling 500 Vegan Recipes. These recipes give you an array delicious and healthy desserts. Vegans and non-vegans alike can satisfy their every craving with these recipes, which...
Cover of The Vegan Bread Box
by Cathleen Woods
Language: English
Release Date: April 25, 2011

What Vegan Bread Recipes are in the Ebook?Classic, Traditional BreadsCiabatta BreadMom's Yeast BreadWhole Wheat French BaguettesClassic Sourdough BreadClassic Rye BreadPumpernickel BreadSweet Potato ChallahWhole Wheat English MuffinsEggless BriocheHearty, Healthy BreadsTriple...
Cover of Deliciously Vegan and Gluten Free Too! 21 Main Course and Side Dish Recipes to Get You Started
by Joel Adams
Language: English
Release Date: September 25, 2013

Embrace a Vegan and Gluten Free lifestyle with this book of 21 Vegan and Gluten-Free Recipes for main course and side dishes! You'll wonder why you didn't make the switch sooner when you taste all 21 of these delicious and easy to make recipes!
Cover of Savory Sweet Veg

Savory Sweet Veg

Super Simple, Tantalizingly Tasty Veg-Centric Recipes

by Tiffany M. Griffin
Language: English
Release Date: March 8, 2013

Savory Sweet Veg is the ultimate meatless meals cookbook by award-winning Como Water food blogger, Tiffany M. Griffin. More than just a collection of mouth-watering recipes and striking, full-color photos, this book highlights dishes that represent Tiffany’s concept of the “veg-centric lifestyle.”...
Cover of Vegan Pie in the Sky: Delicious and Healthy Pies to Make at Home
by Martha Stone
Language: English
Release Date: August 19, 2014

If you think adopting a vegan lifestyle will cut down your menu choices, you need to think again. Once you go the vegan route, there will be a lot more new and wonderful items on your plate, and you won’t have to give up on anything, even pie! If you are a pie lover, we tell you how you can turn...
Cover of The Inspired Vegan

The Inspired Vegan

Seasonal Ingredients, Creative Recipes, Mouthwatering Menus

by Bryant Terry
Language: English
Release Date: January 24, 2012

From the author of Vegan Soul Kitchen: ingredients that inspire, unique recipes, and menus for everyday feasts.   Marking his 10-year anniversary working to create a healthy, just, and sustainable food system, Bryant Terry offers more than just a collection of recipes. In the spirit...
Cover of Good Clean Food

Good Clean Food

Super Simple Plant-Based Recipes for Every Day

by Lily Kunin
Language: English
Release Date: March 7, 2017

Lily Kunin, creator of the popular site and Instagram account Clean Food Dirty City, shares 100 simple, vibrant, plant-based recipes for looking and feeling your best In her debut cookbook, Good Clean Food, health coach Lily Kunin shares plant-based recipes for irresistibly clean, wholesome...
Cover of Salad Samurai

Salad Samurai

100 Cutting-Edge, Ultra-Hearty, Easy-to-Make Salads You Don't Have to Be Vegan to Love

by Terry Hope Romero
Language: English
Release Date: June 17, 2014

Coauthor of the bestselling vegan bible Veganomicon shares 100 recipes for main dish salads loaded with whole-food, high-protein, and seasonal ingredients Life's too short for sad salad. Award-winning chef and Veganomicon coauthor Terry Hope Romero teaches you the way of the veggie warrior,...
Cover of Plant-Powered Families

Plant-Powered Families

Over 100 Kid-Tested, Whole-Foods Vegan Recipes

by Dreena Burton
Language: English
Release Date: May 12, 2015

Get your whole family excited about eating healthy!Veteran cookbook author Dreena Burton shows a whole foods, plant-based diet can be easy, delicious, and healthy for your entire family. In Plant-Powered Families, Burton shares over 100 whole-food, vegan recipes-tested and approved by her own three children....
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