Vegetables category: 1965 books
by Anonymous
Language: English
Release Date: October 2, 2014
Language: English
Release Date: October 2, 2014
Plant sources alone may not provide enough protein in a vegetarian's diet and other sources such as tofu and soy are required.
It is recommended that you choose a variety of foods including whole grains vegetables‚ fruits‚ legumes‚ nuts‚ seeds‚ dairy products and eggs.
This...
Simply Satisfying
Over 200 Vegetarian Recipes You'll Want to Make Again and Again
Language: English
Release Date: March 14, 2013
Jeanne Lemlin is familiar to a generation of home cooks as a pioneering vegetarian cookbook author whose books—including the James Beard Award-winning Quick Vegetarian Pleasures—present accessible, reliable, and flavorful vegetarian recipes. Now, Lemlin returns to the cookbook shelf for the first...
Farm to Table Asian Secrets
Vegan & Vegetarian Full-Flavored Recipes for Every Season
Language: English
Release Date: March 28, 2017
In this delightful Asian cookbook, you'll learn the secrets of vegetarian and vegan Asian cooking—how to blend flavors, textures, aromas and colors—to create full-flavored vegetarian dishes that are missing none of the umami normally associated only with meat and dairy.
Each chapter based...
Nourishing Noodles
Spiralize Nearly 100 Plant-Based Recipes for Zoodles, Ribbons, and Other Vegetable Spirals
Language: English
Release Date: May 31, 2016
Put your Spiralizer to work to create fun, meatless meals in minutes!
With our increasingly busy lives, it's hard to find the time to eat healthy and to incorporate all the nourishing fruits and vegetables we need into our diets. Weeknight meals tend to be loaded with carbs that don't provide...
Healthy and Simple Asian Recipes
For Delicious Everyday Meals
Language: English
Release Date: March 13, 2012
With its clear defined photos and easy to read recipes, Healthy and Simple Asian Recipes contains everything you need to know to create over 50 delicious, easy, and authentic vegetarian dishes. This cookbook contains recipes for a variety of dishes that are both healthy and appetizing. Healthy and...
by Catherine Abbott
Language: English
Release Date: January 18, 2012
Language: English
Release Date: January 18, 2012
Vine-ripened tomatoes. Succulent squash. Plump cucumbers. Growing vegetables is a rewarding--and cost-effective--way to eat better for less. However, you might think you lack the space necessary to grow a functioning garden. With this guide, however, you'll learn how to maximize your space and grow...
Fresh Food Nation
Single, Seasonal Recipes from America's Farmers
Language: English
Release Date: April 9, 2013
Fresh Food Nation is at the intersection of a big need and a big trend. The need is for recipes, techniques, and inspiration for fresh produce, especially vegetables. The trend is the growing desire to eat local and connect with the source of our food--not just because locally grown food is fresher...
by AGRIHORTICO
Language: English
Release Date: May 24, 2019
Language: English
Release Date: May 24, 2019
Leek belongs to the family Amaryllidaceae and genus Allium. Scientific name of leek is Allium porrum. Leek is believed to have originated in the Mediterranean region. Leek is a non-bulb forming member of the onion family and biennial in growth habit just like other members of onion family. The blanched...
Starting Seeds
How to Grow Healthy, Productive Vegetables, Herbs, and Flowers from Seed. A Storey BASICS® Title
Language: English
Release Date: January 16, 2013
Get a jump on the gardening season! In this Storey BASICS® guide, Barbara Ellis provides the basic information that you need to start a variety of vegetables, herbs, and flowers from seed. Ellis shares simple, proven techniques for sowing seeds, managing indoor plants, and creating proper growing...
Building Raised Beds
Easy, Accessible Garden Space for Vegetables and Flowers. A Storey BASICS® Title
Language: English
Release Date: December 29, 2016
For beginning gardeners and homeowners, this handbook shows you exactly how to plan, build, and plant a simple raised bed. Fully illustrated step-by-step instructions make it easy and ensure success! In just a weekend, using a few basic materials and minimal building skills, you can set up a complete garden bed adapted for vegetables, flowers, or herbs.
by Norman J Stone
Language: English
Release Date: February 29, 2016
Language: English
Release Date: February 29, 2016
Straw bale gardening techniques as well as growing vegetables in Raised Beds are both covered in detail in this new exciting gardening method by Norman J Stone called an RS Combo. This gardening technique takes the best out of both these ideas to create an ideal vegetable growing habitat. This...
by Michael Thurlow
Language: English
Release Date: November 26, 2010
Language: English
Release Date: November 26, 2010
Grow Your Own Fruit and Veg: Teach Yourself will guarantee success for anyone wishing to grow fresh produce in any patch of earth, be it garden, allotment or series of containers. This book gives specific instructions on when, where and how to grow and maintain various fruit and vegetables, from the...
Grow Cook Eat
A Food Lover's Guide to Vegetable Gardening, Including 50 Recipes, Plus Harvesting and Storage Tips
Language: English
Release Date: February 7, 2012
From sinking a seed into the soil through to sitting down to enjoy a meal made with vegetables and fruits harvested right outside your back door, this gorgeous kitchen gardening book is filled with practical, useful information for both novices and seasoned gardeners alike. Grow Cook Eatwill inspire...
by Kathy Barnett
Language: English
Release Date: April 2, 2016
Language: English
Release Date: April 2, 2016
Important: This Book Contains 171 pages. It gives a lot of helpful information and displays wonderful photos. Some of this information is contained within the images and will not be added to the word count.
Self fulfillment and delicious tasting vegetables can be achieved by learning how to...