Usa category: 3399 books
Turnip Greens & Tortillas
A Mexican Chef Spices Up the Southern Kitchen
Language: English
Release Date: April 10, 2018
Southern fare with a Mexican flair, by the chef/co-owner of the restaurant empire that Bon Appétit called a “Top American Restaurant”
USA Today called Taqueria del Sol “a runaway success.” Bon Appétit wrote: “Move over, Chipotle!” The fast-casual food of Eddie Hernandez, the James...
Winnetou
Alle 4 Bände - Der Kampf für Gerechtigkeit und Frieden (Western-Klassiker)
Language: German
Release Date: April 1, 2015
Dieses eBook: "Winnetou" ist mit einem detaillierten und dynamischen Inhaltsverzeichnis versehen und wurde sorgfältig korrekturgelesen. Winnetou I: Der Ich-Erzähler Karl, später Old Shatterhand genannt, arbeitet als Feldmesser, für die Eisenbahngesellschaft Atlantic and Pacific Company...
L.A. Mexicano
Recipes, People & Places
Language: English
Release Date: May 22, 2017
This “fascinating and inspirational” cookbook celebrates LA’s famous Mexican cuisine with recipes, a neighborhood restaurant guide, and much more (Evan Kleiman, NPR’s Good Food).
Richly photographed and truly local, L.A. Mexicano showcases the rich and complex Mexican-food culture of...
Yes we cook
50 recettes made in USA
Language: French
Release Date: May 17, 2013
Embarquement immédiat pour un voyage gourmand au coeur des Etats-Unis ! 50 recettes faciles et familiales : American Breakfast, New-York cheesecake, Chicago Caesar salad, Avocado pie, T-Bone steak, Gingerbread men, Ketchup Maison, Cocktail Manhattan...Le meilleur de la cuisine américaine,...
WINNETOU (Band 1-4)
Der Kampf für Gerechtigkeit und Frieden (Western-Klassiker)
Language: German
Release Date: August 7, 2017
Diese Ausgabe von "Winnetou" wurde mit einem funktionalen Layout erstellt und sorgfältig formatiert. Winnetou I: Der Ich-Erzähler Karl, später Old Shatterhand genannt, arbeitet als Feldmesser, für die Eisenbahngesellschaft Atlantic and Pacific Company bei der Vermessung einer der großen...
Das große Smoker-Buch
Grilltechniken & Rezepte
Language: German
Release Date: January 6, 2015
low & slow - das ist das Geheimnis hinter einem Geschmackserlebnis, das zur Leidenschaft werden kann. Das Smoken ist eine ganz besondere Art des Barbecues im Niedrigtemperaturbereich, die nicht mehr nur im Herkunftsland USA bekannt ist, sondern sich auch in Europa einer stetig wachsenden Fangemeinde...
Growing Tomorrow
A Farm-to-Table Journey in Photos and Recipes: Behind the Scenes with 18 Extraordinary Sustainable Farmers Who Are Changing the Way We Eat
Language: English
Release Date: November 27, 2015
Meet the local farmers who feed America—in stories, photos, and 50 recipes!
When Forrest Pritchard went looking for the unsung heroes of local, sustainable food, he found them at 18 exceptional farms all over the country.
In Detroit, Aba Ifeoma of D-Town Farm dreams of replenishing...
5th Grade American History: American Presidents
Fifth Grade Books US Presidents for Kids
Language: English
Release Date: December 20, 2015
How many American presidents do you know of? Memorizing names is easy but recognizing the faces associated with those names, as well as their contributions to the country can be quite challenging. The good thing is, you don't have to stick to volumes of text to get this information! You can use this pretty and educational book of Presidents instead. Grab a copy today!
The Pat Conroy Cookbook
Recipes and Stories of My Life
Language: English
Release Date: August 11, 2009
America’s favorite storyteller, Pat Conroy, is back with a unique cookbook that only he could conceive. Delighting us with tales of his passion for cooking and good food and the people, places, and great meals he has experienced, Conroy mixes them together with mouthwatering recipes from the Deep...
Zora Neale Hurston on Florida Food
Recipes, Remedies & Simple Pleasures
Language: English
Release Date: January 19, 2015
Eatonville, Florida native Zora Neale Hurston's early twentieth-century ethnographic research and writing emphasizes the essentials of food in Florida through simple dishes and recipes. It considers foods prepared for everyday meals as well as special occasions and looks at what shaped people's eating...
Hometown Appetites
The Story of Clementine Paddleford, the Forgotten Food Writer Who Chronicled How America Ate
Language: English
Release Date: September 18, 2008
A rollicking biography of a pioneering American woman and one of our greatest culinary figures
In Hometown Appetites, Kelly Alexander and Cynthia Harris come together to revive the legacy of the most important food writer you have never heard of. Clementine Paddleford was a Kansas farm girl...
by Avani Burdett
Language: English
Release Date: July 31, 2012
Language: English
Release Date: July 31, 2012
A guidebook to starting your own business. Develop a Delicatessen, Farm Shop or Town store using the tips, advice and recipes provided in this useful book.
Find out about what merchandise you will need to stock to run your own successful store. Plan and create your own marketing strategy, logo design, corporate identity and packaging to maximise your brand potential.
Food & Friends
❤ ITALIAN STYLE ❤
Language: Italian
Release Date: March 21, 2017
Food & Friends, Italian Style is not simply a recipe book, but a collection of stories that include recipes dedicated to special people in the authors’ lives. Every story guides the reader through a brief journey and the end result is the discovery of a new dish. Each recipe is the result...
Grand Forks
A History of American Dining in 128 Reviews
Language: English
Release Date: August 27, 2013
Once upon a time, salad was iceberg lettuce with a few shredded carrots and a cucumber slice, if you were lucky. A vegetable side was potatoes—would you like those baked, mashed, or au gratin? A nice anniversary dinner? Would you rather visit the Holiday Inn or the Regency Inn? In Grand Forks, North...