Seafood category: 285 books
by Gooseberry Patch
Language: English
Release Date: December 31, 2013
Language: English
Release Date: December 31, 2013
Is there anything tastier than fresh seafood and fish? Crab, lobster, tuna, salmon...we love it all, and for Our Favorite Fish & Seafood Recipes, we've gathered over 60 fresh-from-the-sea favorites!
Bacon-Wrapped Scallops, Crab-Stuffed Mushrooms and Smoked Salmon Dip are appetizers sure to...
Seafood Lover's Florida
Restaurants, Markets, Recipes & Traditions
Language: English
Release Date: October 1, 2016
Seafood Lover's Florida covers the culture of seafood in the Sunshine State and features the history of the cuisine, recipes both original and contributed by restaurants, and where to find, and most importantly consume, the best of the best local offerings. The book also showcases photos of recipes,...
The Catch
Sea-to-Table Recipes, Stories & Secrets
Language: English
Release Date: July 30, 2013
Ben Sargent, the host of Hook, Line & Dinner on Cooking Channel, shares his love of the open waters with adventure stories and seafood recipes that will entice you with their simple flavor.
An avid fisherman, home cook, and veteran surfer, Ben Sargent has been mesmerized by fishing since childhood,...
Ivar's Seafood Cookbook
The O-fish-al Guide to Cooking the Northwest Catch
Language: English
Release Date: November 5, 2013
If Ivar's isn't a landmark, it ought to be. Serving local seafood--salmon, oysters, clams, halibut--for 75 years, it is one of the most successful restaurants in the Pacific Northwest. With their first cookbook, they serve up home-cooking recipes from the restaurant's extensive repertoire of seafood...
The Great Shellfish Cookbook
From Sea to Table: More than 100 Recipes to Cook at Home
Language: English
Release Date: April 10, 2018
From Matt Dean Pettit, the beloved author of The Great Lobster Cookbook and the chef behind Matty's Seafood, comes a new collection of delicious recipes for shellfish of all kinds!
Matt Dean Pettit, chef, co-owner and founder of Rock Lobster restaurants and Matty's Seafood Brands, is back with...
by Rick Stein
Language: English
Release Date: July 31, 2011
Language: English
Release Date: July 31, 2011
Here are Rick Stein's top 100 fish and seafood recipes from all over the world. From light meals and quick lunches, pasta, rice and noodle dishes as well food to share, there is a recipe for every level of skill and occasion.
Rick Stein's passion for flavour and enthusiasm for food shine through...
Simply Fish
75 Modern and Delicious Recipes for Sustainable Seafood
Language: English
Release Date: May 16, 2017
The frequency of eating fish and seafood has grown worldwide due to the rising interest in healthy living and the desire to add more variety to our diets. Simply Fish explores a wide range of recipes, techniques, and secrets to delivering a restaurant-quality experience in your own home, simply through...
Tokyo Sashimi Tour
The Backpacker's Guide to the Sashimi, Sushi and Seafood Shops in Tokyo
Language: English
Release Date: May 8, 2017
8 May, 2017 (Edition 2)
Old information was updated.
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This guidebook introduces four highly recommended seafood restaurants and an interesting supermarket in Tokyo, Japan. Especially the shops offer delicious sashimi (sliced raw seafood).
Hopefully, you are interested...
Fish
55 Seafood Feasts
Language: English
Release Date: September 17, 2013
Fish celebrates the versatility, healthfulness, and ease of preparation of fish and shellfish in more than 120 delicious recipes. Five chapters are organized by flavor profile, including American, Bistro, Latin, East and South Asian, and North African/Mediterranean. Each recipe is grouped into a set...
Fresh Fish
A Fearless Guide to Grilling, Shucking, Searing, Poaching, and Roasting Seafood
Language: English
Release Date: April 2, 2016
Cooking fish and other seafood at home is much easier than you think! Fresh Fish offers simple step-by-step instructions for all of the essential cooking methods, including baking, pan-frying, braising, broiling, steaming, poaching, roasting, marinating, and grilling — along with 175 mouthwatering...
by James Newton
Language: English
Release Date: September 21, 2012
Language: English
Release Date: September 21, 2012
A great selection of Fish and Seafood recipes, the kind you will find at seaside restaurants.
by Brenda Van Niekerk
Language: English
Release Date: March 26, 2012
Language: English
Release Date: March 26, 2012
Try making these easy, decadent fish and seafood recipes.Some of the recipes within the book:Lobster Curry, Lobster Salad, Hot Lobster, Potted Lobster, Creamed Lobster Appetizer, Coconut Shrimp Wonton, Egg Fried Shrimp, Shrimp Salsa With Rice, Tiger Prawns With Mint And Lemon, Peanut...
Uncle Bubba's Savannah Seafood
More than 100 Down-Home Southern Recipes for Good Food and Good Times
Language: English
Release Date: June 16, 2008
People travel from far and wide to taste the fresh and delicious seafood served at Uncle Bubba's Oyster House in Savannah, but now you can stay home and let chef and owner Earl “Bubba” Hiers treat you to his famous Southern hospitality. His first-ever cookbook tells you how to prepare both the...
The Omega Principle
Seafood and the Quest for a Long Life and a Healthier Planet
Language: English
Release Date: July 10, 2018
By the bestselling author of Four Fish and American Catch, an eye-opening investigation of the history, science, and business behind omega-3 fatty acids, the "miracle compound" whose story is intertwined with human health and the future of our planet
Omega-3 fatty acids have long been celebrated...