Jewish Kosher category: 107 books
Kosher USA
How Coke Became Kosher and Other Tales of Modern Food
Language: English
Release Date: April 12, 2016
Kosher USA follows the fascinating journey of kosher food through the modern industrial food system. It recounts how iconic products such as Coca-Cola and Jell-O tried to become kosher; the contentious debates among rabbis over the incorporation of modern science into Jewish law; how Manischewitz...
Bubbe and Me in the Kitchen
A Kosher Cookbook of Beloved Recipes and Modern Twists
Language: English
Release Date: August 2, 2016
Gold Medal Winner, 2017 Living Now Book AwardsJerry Seinfeld's fictional dentist Tim Whatley famously converted to Judaism "for the jokes," but if there's one thing that defines Jewish culture as much as humor it's food. Miri Rotkovitz spent her childhood in the kitchen of her grandmother,...
The Kosher Baker
Over 160 Dairy-free Recipes from Traditional to Trendy
Language: English
Release Date: September 14, 2010
Producing flavorful and appealing kosher desserts has been a challenge in Jewish households throughout the ages. Without access to butter, cream, milk, cheese, yogurt, or other dairy products, creating a tasty and memorable dessert for family and friends requires more than simple substitutions and...
Jewish Slow Cooker Recipes
120 Holiday and Everyday Dishes Made Easy
Language: English
Release Date: August 17, 2015
This first paperback edition of Jewish Slow Cooker Recipes by Laura Frankel collects more than 120 sophisticated, simple, and satisfying kosher dishes. From everyday meals to holiday favorites, each recipe makes convenient use of the humble, ever-reliable slow cooker, using seasonal ingredients that...
Jewish Cooking for All Seasons
Fresh, Flavorful Recipes for Holidays and Every Day
Language: English
Release Date: January 18, 2016
This first paperback edition of Jewish Cooking for All Seasons by Laura Frankel collects more than 150 creative, convenient, and seasonal kosher dishes. From everyday meals to holiday favorites, this book celebrates and updates Jewish cooking with innovative recipes that use fresh, seasonal ingredients.
When...
The Modern Jewish Table
100 Kosher Recipes from Around the Globe
Language: English
Release Date: August 15, 2017
Self-proclaimed Jewish Princesses serve up a cookbook full of Kosher culinary creations that’s “a must for every Princess to have in her kitchen” (Dorit Kemsley, The Real Housewives of Beverly Hills).
Bringing their fun, upbeat, and infectious brand of energy to the kitchen, Tracey Fine and...
Healthy Cooking for the Jewish Home
200 Recipes for Eating Well on Holidays and Every Day
Language: English
Release Date: October 13, 2009
Thanks to the ever-increasing number of kosher products available to home cooks, it's never been easier or more satisfying to prepare delicious, wholesome, and healthful kosher meals. In this new collection of exciting recipes, acclaimed journalist, cooking teacher, and cookbook author Faye Levy presents...
Can-Do Kosher!
A Quick and Concise Guide to Becoming Kosher
Language: English
Release Date: July 26, 2018
Newly revised and expanded, "Can-Do Kosher!" is a brief yet concise DIY guide to becoming and keeping kosher. The main goal of this handy information-packed book is to make the often complex world of the Jewish dietary laws accessible to anyone who would like to keep them. This book is...
Kosher Nation
Why More and More of America's Food Answers to a Higher Authority
Language: English
Release Date: October 12, 2010
Kosher? That means the rabbi blessed it, right? Not exactly. In this captivating account of a Bible-based practice that has grown into a multibillions-dollar industry, journalist Sue Fishkoff travels throughout America and to Shanghai, China, to find out who eats kosher food, who produces it, who...
The Covenant Kitchen
Food and Wine for the New Jewish Table
Language: English
Release Date: March 3, 2015
The ultimate kosher cookbook for food lovers, with more than one hundred mouthwatering recipes complete with suggested wine pairings, from the veteran cookbook authors and owners of the acclaimed Covenant Winery in California.
Filled with the flavors of Italy, Provence, North Africa, Asia,...
Joy of Kosher
Fast, Fresh Family Recipes
Language: English
Release Date: October 29, 2013
Jamie Geller, “The Jewish Rachael Ray” (New York Times) and founder of the Kosher Media Network, including Joy of Kosher with Jamie Geller magazine and JoyofKosher.com, shares more than 200 ideas for fast, fresh family-friendly recipes, each with tips on how to dress them up for entertaining or...
by Faye Levy
Language: English
Release Date: April 12, 2011
Language: English
Release Date: April 12, 2011
A celebration of Jewish kosher cooking and tradition
This expert cookbook offers all the recipes and information any cook needs to celebrate Passover, Rosh Hashanah, and many other Jewish holidays. 1,000 Jewish Recipes includes instructions for maintaining a kosher kitchen, information on the...
by Marlena Spieler
Language: English
Release Date: May 5, 2012
Language: English
Release Date: May 5, 2012
Discover the secrets of the Jewish kitchen with this beautiful cookbook, including 130 fantastic authentic recipes. Featuring outstanding recipes from a world-renowned author, the dishes are both classical and contemporary, for all occasions and special events. Ever-popular dishes include dips and starters...
The Kosher Carnivore
The Ultimate Meat and Poultry Cookbook
Language: English
Release Date: September 13, 2011
Kosher meat is prized by home chefs of all faiths for its high quality, savory flavor and the humane and well-supervised conditions it was raised and butchered under. The 120 all-new, innovative meat and poultry recipes in The Kosher Carnivore will delight families who keep kosher, but will satisfy...