Food Drink category: 33116 books

Cover of The Prepper’s Pantry: Survival Food Basics
by Bill Cobb
Language: English
Release Date: January 19, 2016

Prepping, Pantry, and Food Preservation - Save Your Family! Preppers know that one of the most important things in their stockpile is a steady source of food. But most people just go out to the store and waste money buying a bunch of boxed garbage that isn't healthy and won't provide the proper...
Cover of White Bread

White Bread

A Social History of the Store-Bought Loaf

by Aaron Bobrow-Strain
Language: English
Release Date: March 6, 2012

What can the history of America's one-hundred-year love-hate relationship with sliced white bread tell us about contemporary efforts to change the way we eat? Fluffy industrial loaves are about as far from slow, local, and organic as you can get, but the story of social reformers, food experts, and...
Cover of Free for All

Free for All

Fixing School Food in America

by Janet Poppendieck
Language: English
Release Date: January 4, 2010

How did our children end up eating nachos, pizza, and Tater Tots for lunch? Taking us on an eye-opening journey into the nation's school kitchens, this superbly researched book is the first to provide a comprehensive assessment of school food in the United States. Janet Poppendieck explores the deep...
Cover of Seamus Mullen's Hero Food

Seamus Mullen's Hero Food

How Cooking with Delicious Things Can Make Us Feel Better

by Seamus Mullen
Language: English
Release Date: April 24, 2012

"After being diagnosed with rheumatoid arthritis, Manhattan restaurateur Mullen modified his diet to improve his well-being. His debut cookbook, which pairs traditional Spanish cuisine with rustic farm-to-table fare, highlights 18 ingredients ("Hero Foods") that help him manage his symptoms. Ajo Blanco...
Cover of Balancing on a Planet

Balancing on a Planet

The Future of Food and Agriculture

by David A. Cleveland
Language: English
Release Date: December 20, 2013

This book is an interdisciplinary primer on critical thinking and effective action for the future of our global agrifood system, based on an understanding of the system’s biological and sociocultural roots. Key components of the book are a thorough analysis of the assumptions underlying different...
Cover of In Winter's Kitchen
by Beth Dooley
Language: English
Release Date: November 16, 2015

The explosive growth of the local food movement is hardly news: Michael Pollan’s books sell millions and the spread of farm-to-table restaurants is practically viral. But calls for a “food revolution” come most often from a region where the temperature rarely varies more than a few degrees. In the...
Cover of Smoothies: Healthy and Exciting Recipes for Fabulous Nutrition
by Stephen Williams
Language: English
Release Date: November 30, 2012

Lose the pounds with food that you love! Here's a quick way to making healthy smoothies! Would you still want to eat the usual food and lose some weight on the side? "great detox smoothies" – Barbara V. There are a lot of food that is so tempting to eat. And...
Cover of BBQ: The Tasty Recipes To Keep Your Party Alive
by Stephen Williams
Language: English
Release Date: November 23, 2012

Enliven the party with these good BBQ recipes!Here is a method to create good food with barbecue!Are you throwing a party and would like to create new and exciting food recipes?"I’m so gonna try that exotic grill tomorrow. Cant waiiiit!" – Jasmin Y.Parties can be boring specially...
Cover of COOKING LIGHT 3-Step Express: Comfort Food

COOKING LIGHT 3-Step Express: Comfort Food

Hearty Favorites For Weeknight Cravings

by The Editors of Cooking Light
Language: English
Release Date: August 1, 2016

Cooking Light 3-Step Express: Comfort Food shows you how to prepare hearty favorites in three simple steps with less than 30 minutes of hands-on prep time. On those hectic weeknights when you're pressed for time, what could be better than spending less time in the kitchen but still having a...
Cover of Help! I Want to Lose Weight!
by Susan Shanklin
Language: English
Release Date: April 21, 2016

Susan’s enthusiasm is infectious. Now you have a weight-loss friend who will make you giggle over her own life trials as you smile at your own triumphs. Every day! Every page! Her real CAN-DO collections of tools learned the hard way along her own weight-loss path CAN MAKE YOUR OWN JOURNEY easier.  If...
Cover of The Health and Happiness Cookbook

The Health and Happiness Cookbook

Fun and Flirty Recipes Inspired by the Health and Happiness Society Series

by Katie Cross, Kimberley Copithorne
Language: English
Release Date: May 1, 2017

Have you ever contemplated how much you love food? Do you sometimes crave something light and healthy . . . with a little sweet on the side? Then the Health and Happiness Cookbook is just for you! The origins of the award-winning Chick Lit series, The Health and Happiness Society Series,...
Cover of The Takeaway Secret

The Takeaway Secret

How to cook your favourite fast-food at home

by Kenny McGovern
Language: English
Release Date: February 1, 2011

The Takeaway Secret is a book which will enable readers to cook their own tasty takeaway food at home. After over 5 years of research and investigation, the secret ingredients and cooking techniques used by takeaway and fast food restaurants can now finally be revealed. In today's increasingly...
Cover of Order, Order!

Order, Order!

The Rise and Fall of Political Drinking

by Ben Wright
Language: English
Release Date: June 1, 2016

Britain's first Prime Minister, Robert Walpole, smuggled wine up the Thames with the help of the Navy. Tony Blair confessed that a stiff drink and half a bottle of wine a night had become a helpful crutch while in office. Joseph Stalin flushed out traitors with vodka. The disintegration of Richard...
Cover of Food Anatomy

Food Anatomy

The Curious Parts & Pieces of Our Edible World

by Julia Rothman
Language: English
Release Date: November 23, 2016

Get your recommended daily allowance of facts and fun with Food Anatomy, the third book in Julia Rothman’s best-selling Anatomy series. She starts with an illustrated history of food and ends with a global tour of street eats. Along the way, Rothman serves up a hilarious primer on short order egg...
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