Eastern European category: 472 books
The Jewelled Kitchen
A Stunning Collection of Lebanese, Moroccan and Persian Recipes
Language: English
Release Date: August 23, 2016
Kehdy's cookbook is an inspired collection of classics and innovative dishes from a part of the world which, at the moment, is enjoying its overdue place in the sun. Her contribution and original, thoughtful and delicious. Go get it! --Yottam Ottolenghi Bethany Kehdy is renowned for the contemporary...
Sirocco
Fabulous Flavours from the East
Language: English
Release Date: May 3, 2016
THE NO.1 SUNDAY TIMES BESTSELLER
Shortlisted for the Book of the Year - Food & Travel Reader Awards
From the author of Persiana - the golden girl of Middle Eastern cookery - Sirocco will bring tastes of the East to Western-style dishes in a collection of 100 delicious and accessible...
Modern Flavors of Arabia
Recipes and Memories from My Middle Eastern Kitchen
Language: English
Release Date: October 2, 2012
Modern Flavors of Arabia takes you on a culinary journey to the Middle East to explore a food culture that spans centuries. Each of the recipes will surprise and delight you and bring new colors, aromas and flavors to your table. Join Suzanne as she pays tribute to her mother's cooking and enjoy her...
Bazaar
Vibrant vegetarian and plant-based recipes: The Sunday Times bestseller
Language: English
Release Date: April 4, 2019
THE SUNDAY TIMES BESTSELLER
bazaar
noun: a market in the Middle East
Bazaar is a colourful, flavourful and satisfying celebration of vegetable dishes, designed to suit every occasion and every palate. The magic of this cookbook is that you won't feel like anything is missing, with dishes...
Arrested Mourning
Memory of the Nazi Camps in Poland, 19441950
Language: English
Release Date: January 10, 2014
«Analyzing the earliest debates over the memory of Nazi camps, the author makes an important contribution to the study of their origin, reducing the existing asymmetry in our knowledge on the relevant phenomena in Western and Eastern Europe. This is all the more important as the Poles and Polish...
by
Language: English
Release Date: March 3, 2017
Language: English
Release Date: March 3, 2017
During the Middle Ages, rulers from different regions aspired to an idea of imperial hegemony. On the other hand, there were rulers who deliberately refused to be «emperors», although their reign showed characteristics of imperial rule. The contributions in this volume ask for the reasons why some...
The Land of Weddings and Rain
Nation and Modernity in Post-Socialist Lithuania
Language: English
Release Date: January 15, 2015
In The Land of Weddings and Rain, Gediminas Lankauskas examines the components of the contemporary urban wedding – religious and civil ceremonies, “traditional” imagery and practices, and the conspicuous consumption of domestic and imported goods – in the context of the Western-style modernization...
Around the Table With the Catholic Foodie
Middle Eastern Cuisine
Language: English
Release Date: November 1, 2014
Jeff is a former seminarian, educator and founder of The Catholic Foodie blog and podcast, which has 15,000-plus followers. He was born and raised in Baton Rouge, Louisiana, and now lives in New Orleans. He is a friend of many of the city’s famous chefs, and he co-hosts the Around the...
by Sir Walter Scott
Language: English
Release Date: April 2, 2015
Language: English
Release Date: April 2, 2015
The "Betrothed" did not greatly please one or two friends, who thought that it did not well correspond to the general title of "The Crusaders." They urged, therefore, that, without direct allusion to the manners of the Eastern tribes, and to the romantic conflicts of the period,...
by
Language: English
Release Date: March 31, 2015
Language: English
Release Date: March 31, 2015
Au sortir de la Seconde Guerre mondiale, des millions d’étrangers se trouvent sur le sol allemand : anciens travailleurs forcés, rescapés des camps nazis ou déracinés aux profils multiples. La plupart d’entre eux sont rapatriés après la capitulation allemande, mais presque un million de...
by Greg & Lucy Malouf
Language: English
Release Date: November 1, 2010
Language: English
Release Date: November 1, 2010
Greg Malouf is widely admired as one of Australias most innovative and influential chefs. His passion for the food of his Lebanese heritage, combined with his extensive travels, have led him to forge a modern Middle Eastern cuisine. Arabesque, co-written with Lucy Malouf, is a much-loved guide to the...
The Palomar Cookbook
Modern Israeli Cuisine
Language: English
Release Date: March 21, 2017
Modern Israeli recipes influenced by flavors from Southern Spain, North Africa, and the Levant
The Michelin Bib Gourmand-winning London restaurant The Palomar has won fans the world over for its elevated Middle Eastern cooking inspired by the colorful, flavorful cuisines of the region. From Beet...
Sweet Middle East
Classic Recipes, from Baklava to Fig Ice Cream
Language: English
Release Date: November 3, 2015
The seductive flavors of the Middle East have won over food lovers around the world, but the sweets of the region have remained largely unknown to Western palates—until now. Sweet Middle East, by doyenne of Middle Eastern cooking Anissa Helou, presents 70 classic desserts fragrant with spices, honey,...
Feasts: Little Bites
12 free and exclusive new recipes from the bestselling author of Persiana
Language: English
Release Date: September 4, 2017
A LITTLE BITES FEAST - EXCLUSIVE FOR AMAZON
Brand new recipes from award-winning author of Persiana, Sabrina Ghayour, whose new book Feasts is out now!
Inside you will find a host of delicious bonus recipes featured exclusively in this free ebook! Spice up your special occasions or cosy...