Desserts category: 4462 books

The first crowd-sourced cookbook from Chronicle Books, this celebration of the dainty French delight proves that classic doesn't have to mean conventional. Forty reverential recipes—developed by madeleine lovers from Italy to Oregon and curated by Miss Madeleine herself—break the mold, with unexpected...

Delve into the world of cookie magic, where you can make everything from edible jewelry to cookie bacon and eggs! Organized by theme, each chapter is overflowing with luscious photographs and dozens of recipes and ideas. In carefully illustrated details, the author guides you to make perfect little...

How to Make Chocolate Truffles teaches you how to prepare dark and white chocolate truffles, Viennese truffles, lavender truffles, rosemary truffles, lemon and orange truffles, herbal truffles, spicy truffles, minty truffles, and nutty truffles.

This book includes several delicious Christmas cookie recipes such as: Almond Snow Cookies Amish Ginger Cookies Bourbon Balls Buckeyes Cherry Nut Balls Cherry Pecan Drops Choco-Mint Snaps Chocolate Cherry Kris Kringles Chocolate Chip Mexican Wedding Cakes Chocolate Chip Tea Cookies Chocolate...

This tour of classic and curious cakes from all fifty states is “a sweet home-baked slice of Americana” (Publishers Weekly). In order to form a more perfect union of flour, eggs, butter, and sugar, CakeLove author Warren Brown offers his unique take on dessert recipes from all fifty states,...

Conquer your fear of flour with a cookbook that “takes the intimidation factor out of baking with easy-to-follow recipes” (Publishers Weekly). Warren Brown, the founder of CakeLove bakeries, wants you to bake your cake and eat it too—and even better, enjoy the moment in which you present...

It was pure serendipity when Ruth Wakefield, the one who discovered baking of chocolate chip cookies, when she had to think fast when she unexpectedly ran out of ingredients while baking cookies for some guests. She was using another type of chocolate in one of her famous chocolate-related recipes...

Sweets and the Sunshine State are a match made in heaven. Centuries ago, native Floridians used honey to sweeten dishes, as well as prickly pears and other wild fruits and berries. Spanish explorers introduced citrus to the area, leading to a major industry. Florida pioneers planted sugar cane and...

ALMACEN DE RECETAS ESCOGIDAS Y PROBADAS Ó SEA TRATADO DE JARABES, aguas destiladas, licores por destilacion, vinos por imitacion y helados. Barcelona. Impremta de Francisco Vallés, calle del Pino, 1840. CAPITULO I.: De los jarabes.: De Orchata., De Agráz., De Malvavisco.,...

Bueno, por lo que tiene un jardín lleno de calabazas y es el momento de cosechar y usted no sabe qué hacer con todos ellos, además de la venta de ellos en un puesto de carretera, ¿me equivoco? Bueno, ¿qué hay de la cocción un poco de calabaza? No, no me refiero sólo hacer algunos pasteles...

While it’s hard to capture the essence of cheesecake in one descriptive word, it is not difficult to make one that will capture the taste buds of those who eat it. This report will make you a pro!  These recipes are perfect for serving to royalty or at your next pot luck dinner. The mystery...

Finally, delicious recipes for cookies, cakes, and other baked goods that use no eggs! Millions of people-- including 5 percent of all American children-- have a food allergy, and eggs are one of the most common culprits. In this easy-to-use collection of recipes, Rosemarie Emro presents more...

Any time of day is the right time for something sweet or for a biscuit or cookie. In this recipe book for small cakes you'll find 114 recipes - a selection of British favourites for delicious cupcakes, biscuits, scones, waffles, homemade bread, icings, fillings and homemade sweets. The recipes are really quick and easy to prepare, using every day ingredients.

This Little Ebook has been compiled with the object of laying before the public a Recipe Ebook for America's most popular fruit. This Apple Recipe Ebook will be useful not only to vegetarians, but also to flesh eaters. The book has been prepared with great care. Almost all the recipes...