Cooking And Food category: 420 books

We eat it in cups or cones. We drink it in sodas or shakes. We like it slathered in hot fudge sauce, wallowing in whipped cream, or balancing atop a slice of pie. We love it all year round.Ice cream was once so rare and expensive that it was considered the dessert of kings. So, how did this treat for the elite become America's favorite sweet?

This simple cookbook includes lots of great recipes for the young Passover cook. You'll also find instructions for preparing the seder and craft ideas for decorating the seder table.

With mini cupcakes, fruit slices candy, candy corn, and colored frostings, you can make the most adorable monsters ever! Little Monsters Cupcake Cakes gives you simple, step-by-step instructions for arranging mini cupcakes to make adorable monster cakes every kid will enjoy.

«Fascinante libro sobre la historia de la comida, con anécdotas de todo el mundo.» Westdeutsche Zeitung Un libro fundamental para que jóvenes y adultos conozcamos mejor lo que comemos. ¿Por qué es peligroso el sobrepeso? ¿Debemos creer todo lo que nos dicen en los anuncios? ¿Cuántas ­cla­ses...

¿A tus hijos les está costando comer verduras? Cada vez que Anita Bonita las ve en su plato, se le va el alma al suelo y pone cara pocos amigos. Comida tras comida y día tras día se come todo lo que le sirven… menos las verduras. Opina que se ven mejor en el jardín, de modo que un día decide...

To celebrate Shavuot, a spring harvest festival, children in Israel make cheesecake using flour they have ground from wheat they have grown in their school garden, fresh goat cheese from the friendly petting zoo goats, and fresh strawberries from the garden.

How is honey made from a flower? Follow each step in nature's cycle—from pretty bloom to tasty treat—in this fascinating book!

Frosting is just the beginning of what you can do with cupcakes. Learn to use cupcakes as a canvas to create magical animals, floral fantasies, and much more. Your friends will want to take a picture of their captivating cupcake … before they devour it!

Na escola, Aninha troca seus lanches saudáveis por guloseimas, e descobre alguns dos efeitos negativos que elas podem causar ao seu corpo. Indicado para crianças até 7 anos de idade. Visite nossa página na Internet www.pt.icharacter.org

Adina Carina descobre que legumes poder ser preparados de maneiras diferentes e deliciosas. Indicado para crianças até 7 anos de idade. Visite nossa página na Internet www.pt.icharacter.org

Alvino e Adina descobrem que comer comidas saudáveis pode ser divertido quando preparadas de maneiras novas e gostosas. Indicado para crianças até 7 anos de idade. Visite nossa página na Internet www.pt.icharacter.org

How does an apple tree produce a tasty fruit? Follow each step in nature's cycle—from starting a new tree to eating a juicy apple—in this fascinating book!

Know any kids who don’t like veggies? Here is a book that’s sure to change their hungry minds! With a raucous, rhyming text, Rah, Rah, Radishes! celebrates fresh vegetables, nature’s bright colors, and the joy of healthy eating. The book’s interactive spirit encourages kids to join in on the...

Chill out with the fascinating history behind ice cream, the first in a fact-tastic Level 3 Ready-to-Read nonfiction series about the history of fun stuff! Did you know that immigrants to Ellis Island were served ice cream as part of their first meal in America? Or that George Washington spent...