Coffee Tea category: 341 books
Let's Talk Coffee & Health Volume 3: Can Coffee Help Cancer?
Let's Talk Coffee & Health... What Your Doctor Isn't Telling You, #3
Language: English
Release Date: April 14, 2016
Coffee is always in the press with it's good, it's bad argument. This book clearly spells out the facts on what coffee is and isn't. Suppose you have a heart condition and your cardiologist says you should stop. Should you. Did you make the right choice or did you make things worse. ...
Let's Talk Coffee & Health... What Your Doctor Isn't Telling You: Coffee's Impact On Everything From Osteoporosis To Pregnancy
Let's Talk Coffee & Health... What Your Doctor Isn't Telling You, #4
Language: English
Release Date: April 16, 2016
Coffee is always in the press with it's good, it's bad argument. This book clearly spells out the facts on what coffee is and isn't. Suppose you have a heart condition and your cardiologist says you should stop. Should you. Did you make the right choice or did you make things worse. ...
Coffee
From Bean to Barista
Language: English
Release Date: October 8, 2018
This engaging guide traces the history, cultivation, and culture of coffee, as well as the major factors influencing the industry today. Robert Thurston provides a readable, concise overview of coffee from the time the seeds of the coffee fruit are planted to the latest ideas in roasting and making...
The Coffee Book
Anatomy of an Industry from Crop to the Last Drop
Language: English
Release Date: May 1, 2012
A history of coffee from the sixth century to Starbucks that’s “good to the last sentence” (Las Cruces Sun News).
One of Library Journal’s “Best Business Books”
This updated edition of The Coffee Book is jammed full of facts, figures, cartoons, and commentary covering coffee...
Coffee
A Guide to Buying, Brewing, and Enjoying, Fifth Edition
Language: English
Release Date: October 15, 2013
Now in its latest revised edition, Kenneth Davids's comprehensive and entertaining Coffee: A Guide to Buying, Brewing and Enjoying, remains an invaluable resource for anyone who truly enjoys a good cup of coffee. It features updated information and definitions, a history of coffee culture, tips on...
The Home Barista
How to Bring Out the Best in Every Coffee Bean
Language: English
Release Date: June 14, 2016
For coffee enthusiasts everywhere, a charming handbook to becoming your own favorite barista
More than 100 million Americans start each day with a cup of coffee (many at no small price)! It’s a fact : We love coffee. Now, in The Home Barista, two professionals reveal the secrets to brewing...
Craft Coffee: A Manual
Brewing a Better Cup at Home
Language: English
Release Date: November 14, 2017
Aimed at nonprofessional coffee drinkers interested in making better coffee
Written with input from Chicago Reader’s Best Barista of 2016
Targeted sales pitch to indie coffee shops, which currently outnumber Starbucks in the United States
Illustrations throughout
High-end hardcover package is perfectly...
by Mindy Carter
Language: English
Release Date: June 28, 2015
Language: English
Release Date: June 28, 2015
Thinking of baking a cake at home, but don't know which one is the right one for you? Coffee cakes are great because of how well they go with any beverage.
Mindy Carter in this wonderful coffee cake recipe book points out the best recipes for you to use while baking.
This is a complete coffee cake cookbook and is going to ensure you are more than happy at the end of the day!
by Dave Murphy
Language: English
Release Date: November 21, 2018
Language: English
Release Date: November 21, 2018
A complete guide to buying, storing, grinding and brewing coffee.
Learn best practice for traditional methods like percolator, French press, Moka pot or drip brewer, as well as methods like Espresso and Cold Brew.
Get the essential information you need before buying an espresso machine and enjoy an...
New York City Coffee
A Caffeinated History
Language: English
Release Date: July 31, 2017
The coffee industry was made for New York: complex, diverse, fascinating and with plenty of attitude. Since arriving in the 1600s, coffee held patriotic significance during wartime, fueled industrial revolution and transformed the city's foodways. The New York Coffee Exchange opened tumultuously in...
by Andy Kinsey
Language: English
Release Date: June 13, 2015
Language: English
Release Date: June 13, 2015
Amazing coffee experiences shouldn’t just happen in coffee shops, join millions of coffee lovers enjoying awesome coffee at home this guide is for you. This eBook will give you: Help you to understand why fresh roasted and ground coffee tastes better. Step-by-step instructions for making a great brew. Awesome pro-tips for ensuring the perfect brew
Cha-No-Yu
The Japanese Tea Ceremony
Language: English
Release Date: July 26, 2011
This classic of Japanese cultural studies explains the famous Japanese tea ceremony or cha-no-yu with great scholarship and clarity.
In 1933, when A. L. Sadler's imposing book on the Japanese tea ceremony first appeared, there was no other work on the subject in English that even remotely approached...
by Cathy Chiu
Language: English
Release Date: August 14, 2013
Language: English
Release Date: August 14, 2013
Green tea is such a healthful herb. It is composed of several elements that make it more beneficial than any other herbal teas. Green tea is composed of catechins and polyphenols, vitamin A, dietary Fiber, theanine, vitamin C, vitamin E, fluoride, caffeine and other substances of great advantage. Each component has different positive and negative implications.
The Rise of Tea Culture in China
The Invention of the Individual
Language: English
Release Date: November 12, 2015
This distinctive and enlightening book explores the invention and development of tea drinking in China, using tea culture to explore the profound question of how Chinese have traditionally expressed individuality. Western stereotypes portray a culture that values conformity and denigrates the individual,...