Beverages category: 3182 books

Cover of The Brewing of Beer: Mashing and Sparging
by Edward Moritz
Language: English
Release Date: April 16, 2013

This book is thoroughly recommended for inclusion on the bookshelf of the home-brewing enthusiast. An expert on the subject writes a comprehensive guide to the mashing and sparging processes. This book contains classic material dating back to the 1900s and before. The content has been carefully selected for its interest and relevance to a modern audience.
Cover of Bend Beer

Bend Beer

A History of Brewing in Central Oregon

by Jon Abernathy
Language: English
Release Date: October 21, 2014

With more breweries per capita than any other Oregon city, Bend is a beer mecca. Prior to Prohibition, the state had a burgeoning brewing industry and plenty of saloons to cater to the needs of the hardy frontiersmen who settled Central Oregon. The teetotaling '20s brought all that to a screeching halt....
Cover of Cooking With Belgian Beer
by Eddy Keymolen
Language: English
Release Date: July 28, 2015

Whenever I travel abroad, I realize that, being a Belgian, I live in a blessed beer country.   I am not one of those people who look for food or drinks they know. I’ll eat anywhere, whatever they’re having.  Generally I try to taste local specialties and as a rule I appreciate them (cutting...
Cover of Drink Beer, Think Beer

Drink Beer, Think Beer

Getting to the Bottom of Every Pint

by John Holl
Language: English
Release Date: September 4, 2018

From an award-winning journalist and beer expert, a thoughtful and witty guide to understanding and enjoying beer Right here, right now is the best time in the history of mankind to be a beer drinker. America now has more breweries than at any time since prohibition, and globally, beer culture...
Cover of The Spirit of Tea Making

The Spirit of Tea Making

A Simple Guide to Enjoying Taiwanese Tea

by Margaret Ledoux
Language: English
Release Date: August 4, 2016

After years of travelling through Asia, Margaret Ledoux shares her experience of tea tasting.Taiwan, home to the finest quality oolong teas. Often known as 'grand cru' these teas are savoured and prized as if they were the best of wines.Margaret travelled extensively throughout Asia and has lived for...
Cover of Mead - A Collection of Articles on the History and Production of Mead
by Various Authors
Language: English
Release Date: August 26, 2016

This volume contains a collection of articles on mead production, with information on its history, development, equipment, methodology, and much more besides. Complete with interesting information and a wealth of insightful, practicable tips, this guide will appeal to discerning brewers and enthusiasts,...
Cover of 30-Second Wine: The 50 essential elements, each explained in half a minute
by Annette Alvarez-Peters
Language: English
Release Date: September 24, 2015

Surrounded by mystique, the world of wine can be intimidating for the novice. What’s the difference between bouquet and nose? Is Rioja a wine or a region? What’s an appellation? And are you prepared to ask any of those questions at a dinner party or in a restaurant? 30-Second Wine...
Cover of The Homebrewers' Recipe Guide

The Homebrewers' Recipe Guide

More than 175 original beer recipes including magnificent pale ales, ambers, stouts, lagers, and seasonal brews, plus tips from the master brewers

by Patrick Higgins, Maura Kate Kilgore, Paul Hertlein
Language: English
Release Date: March 3, 2014

Great beers to make at home, including more than 175 original beer recipes ranging from magnificent pale ales to ambers, stouts, lagers, and seasonal brews, plus tips from master brewers. If you’re into homebrewing, then you know that you can never have enough recipes. The Homebrewer’s...
Cover of Sips and Apps
by Kathy Casey
Language: English
Release Date: November 18, 2011

When it comes to cocktails and appetizers, chef Kathy Casey is an expert at balancing flavors and textures. Sips & Apps has 100 recipes that include not only classics like the Martini and Manhattan but also creative new concoctions like the Douglas Fir Sparkletini and the Blue Thai Mojito. Appetizers...
Cover of Moonshine

Moonshine

A Celebration of America's Original Rebel Spirit

by John Schlimm
Language: English
Release Date: October 1, 2018

White lightning . . . XXX . . . Firewater. Whatever you call it, moonshine is America’s original rebel spirit.   This ultimate must-have for aspiring moonshine connoisseurs, boozy history buffs, and party seekers everywhere is a buzz-worthy ride through moonshine’s legendary history. From its...
Cover of The Connoisseur's Guide to Worldwide Spirits

The Connoisseur's Guide to Worldwide Spirits

Selecting and Savoring Whiskey, Vodka, Scotch, Rum, Tequila . . . and Everything Else

by Richard Carleton Hacker
Language: English
Release Date: January 2, 2018

Winner of the 2018 IPPY Gold Medal for Reference Book Everyone thinks that they know how to drink, but do you really know the difference between a scotch and a whiskey? How about a gin or vodka martini? Do you know whether Johnny Walker is a single malt or a scotch? Well now is the time to...
Cover of もぐもぐ酒
by 砂虫 隼
Language: Japanese
Release Date: August 21, 2016

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Cover of Brew Ware

Brew Ware

How to Find, Adapt & Build Homebrewing Equipment

by Karl F. Lutzen, Mark Stevens
Language: English
Release Date: March 9, 2011

Gear up with the right equipment and take the hassle out of homebrewing. Karl E. Lutzen and Mark Stevens guide you through the best tools for all your brewing needs, from DIY homemade versions of commercial brewery equipment to simple devices that make brewing easier and safer. Learn which gadgets...
Cover of Cocktails For Dummies, Mini Edition
by Ray Foley
Language: English
Release Date: December 13, 2010

Everything you need to shake, stir, and serve like a pro! From the classics to today's coolest cocktails, this guide shows you how to mix up whatever concoctions you or your guests might desire. With coverage of the basic tools and detailed illustrations of the glasses you'll need, this book...
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