Baking category: 4462 books
by Sarah Rainey
Language: English
Release Date: March 22, 2018
Language: English
Release Date: March 22, 2018
A game-changing collection of over 100 brilliantly simple baking recipes using ONLY 3 ingredients.
'Full of simple and straightforward recipes, even the most inexperienced of bakers will be able to make yummy treats for their friends and family' Mail Online
As heard on BBC Radio 2's...
The Sweet Melissa Baking Book
Recipes from the Beloved Bakery for Everyone's Favorite Treats
Language: English
Release Date: March 13, 2008
Everyone has a favorite sweet treat. Whether it’s a delicious brownie or the perfect mouthwatering chocolate chip cookie, simple, homespun treats are some of our most beloved. Melissa Murphy has a love of desserts that started when she was born on Thanksgiving Day—her mother refused to go to the...
The Essential Cake Boss (A Condensed Edition of Baking with the Cake Boss)
Bake Like The Boss--Recipes & Techniques You Absolutely Have to Know
Language: English
Release Date: October 1, 2013
Here are the essentials from Buddy Valastro’s instant classic, the New York Times bestselling Baking with the Cake Boss, in a condensed, more affordable paperback package with a dynamic, new design.Here are extensive explanations and step-by-step photos that show how you can bake—and decorate—just...
Baking Out Loud
Fun Desserts with Big Flavors: A Baking Book
Language: English
Release Date: October 2, 2012
Fun, craveable desserts—from even-better-than-you-remember-them homemade Pop Tarts and Oreos to brilliant original treats—are the hallmark of pastry chef Hedy Goldsmith. Celebrated in the New York Times and on Food Network for the clever and delicious dishes she creates, Hedy has a sense of humor...
by Mary Berry
Language: English
Release Date: March 31, 2012
Language: English
Release Date: March 31, 2012
This definitive collection from the undisputed queen of cakes brings together all of Mary Berry's most mouth-watering baking recipes in a beautifully packaged edition. Filled with 250 foolproof recipes, from the classic Victoria Sponge, Very Best Chocolate Cake and Hazelnut Meringue Cake to tempting...
The Italian Baker, Revised
The Classic Tastes of the Italian Countryside--Its Breads, Pizza, Focaccia, Cake s, Pastries, and Cookies: A Baking Book
Language: English
Release Date: November 1, 2011
The only comprehensive book, in English or Italian, to cover the entire range of Italian baking, from breadsticks and cornetti to focaccia, tarts, cakes, and pastries. This latest edition, updated for a new generation of home bakers, has added four-color photography throughout, plus new recipes, ingredients...
Baking 9-1-1
Rescue from Recipe Disasters; Answers to Your Most Frequently Asked Baking Questions; 40 Recipes for Every Baker
Language: English
Release Date: June 30, 2008
Baking is a science. But who wants to spend hours in the kitchen experimenting? Thankfully, Sarah Phillips does. She has discovered what causes baking disasters and shows bakers at all levels of expertise how to avoid them.
The perfect companion to every baker's cookbook collection, this nuts...
by Rachel Allen
Language: English
Release Date: August 30, 2012
Language: English
Release Date: August 30, 2012
Whether it’s classic cakes, tiered cakes or small cakes, free-from cakes or wedding and birthday cakes Rachel has the perfect, foolproof recipe. Rachel Allen knows home baking. It’s her fail-safe recipes, with easy-to-follow methods, thoughtful tips and advice that have been helping her readers...
Baking Basics and Beyond
Learn These Simple Techniques and Bake Like a Pro
Language: English
Release Date: December 13, 2011
With the demise of home economics in the school system, many adults have no baking experience at all, relying on dreary store-bought baked goods and artificial mixes to satisfy their cravings. Baking Basics and Beyond allows even absolute novices to prepare a wide array of delicious, healthy breads,...
Low Carb High Fat Baking
Over 40 Gluten- and Sugar-Free Recipes for Pastries, Desserts, and Delicious Treats
Language: English
Release Date: October 8, 2013
Sometimes a diet goes down better with just a little taste of sweet. Wouldn’t it be great if desserts made you healthier? Now you don’t have to skip the tastiest course. Low Carb High Fat Baking brings you the next piece of the low carb high fat diet craze from Sweden! With over forty delicious...
Seasonal Baking
Celebrating the Baking Year With Classic Cakes, Cupcakes, Biscuits and Delicious Treats
Language: English
Release Date: September 12, 2013
Seasonal baking from the Royal cake maker.
Royal cake maker, Fiona Cairns, knows how important the seasons are when creating delicious cakes. Not only are ingredients at their very best and cheapest, but it also makes sense to be in tune with the changing colours, moods and celebrations of...
Living Bread
Tradition and Innovation in Artisan Bread Making
Language: English
Release Date: October 1, 2019
The major new cookbook by the pioneer from Bread Alone, who revolutionized American artisan bread baking, with 60 recipes inspired by bakers around the world.
At twenty-two, Daniel Leader stumbled across the intoxicating perfume of bread baking in the back room of a Parisian boulangerie, and...
How Baking Works
…And what to do if it doesn’t
Language: English
Release Date: March 12, 2015
I want to show you how baking works. I want to prove how easy baking can be.
Whether you want light cakes, squidgy brownies, perfect pastry, stress-free macarons or mountainous meringues, this book features a mini-masterclass for each one.
Everything's split up into wee, simple steps....
The Joys of Baking
Recipes and Stories for a Sweet Life
Language: English
Release Date: October 8, 2019
Baking One's Way Through a Sweet Life, with Great Recipes
Cooking is a necessity-everyone needs to eat-but baking is different. No one needs a chocolaty cake or a delectable sweet to survive. That is, until that moment when a chocolate cake is exactly what you need to survive.
Author...