Usa category: 3399 books
The City Cook
Big City, Small Kitchen. Limitless Ingredients, No Time. More than 90 recipes so delicious you'll want to toss your takeout menus
Language: English
Release Date: November 16, 2010
The City Cook is an elegantly simple and eminently practical guide to fitting great cooking into a busy life and a small kitchen, including more than 90 recipes from Kate McDonough, editor and founder of TheCityCook.com.
Taking you from fishmonger to cheese merchant to greenmarket and then...
At My Grandmother's Knee
Recipes & Memories Handed Down By Women of the South
Language: English
Release Date: March 22, 2011
Granny, Nana, Mamaw, or Gigi.
It doesn’t matter what you call her. If her roots are in the South, your grandmother’s recipe box probably includes a dish or two you’ve longed to recreate.
How about her legendary chicken and dumplings or the loaves of zucchini bread she always baked...
The Homemade Pantry
101 Foods You Can Stop Buying and Start Making
Language: English
Release Date: April 3, 2012
“This is my kitchen. Come on in, but be prepared—it might not be quite what you expect. There is flour on the counter, oats that overflowed onto the floor, chocolate-encrusted spoons in the sink. There is Joey, the husband, exhausted by the thirty-five preschoolers who were hanging on him all...
Diners, Drive-Ins, and Dives: The Funky Finds in Flavortown
America's Classic Joints and Killer Comfort Food
Language: English
Release Date: May 14, 2013
New York Times Bestseller
In Diners, Drive-Ins and Dives: The Funky Finds in Flavortown, Guy Fieri, one of Food Network’s biggest stars, keeps his motto front and center: “If it’s funky, I’ll find it.”
Continuing the series of New York Times bestselling books, Diners, Drive-ins...
by Patti LaBelle
Language: English
Release Date: April 14, 2003
Language: English
Release Date: April 14, 2003
Legendary singer and New York Times bestselling author Patti LaBelle reveals her mouthwatering culinary secrets for eating your way to a healthier life.
by Phillip Stephen Schulz
Language: English
Release Date: May 11, 2010
Language: English
Release Date: May 11, 2010
This winning combination of cookbook and equipment guide provides an extraordinary collection of recipes for grilled, smoked, and rotisseried dishes, along with detailed instructions on buying, caring for, and accessorizing a barbecue (from a ten-dollar hibachi to an elaborate gas grill).
Schulz's...
Brown Sugar Kitchen
New-Style, Down-Home Recipes from Sweet West Oakland
Language: English
Release Date: September 9, 2014
Brown Sugar Kitchen is more than a restaurant. This soul-food outpost is a community gathering spot, a place to fill the belly, and the beating heart of West Oakland, a storied postindustrial neighborhood across the bay from San Francisco.
The restaurant is a friendly beacon on a tree-lined...
The Food52 Cookbook
140 Winning Recipes from Exceptional Home Cooks
Language: English
Release Date: December 20, 2011
The Best Cooks Are Home Cooks
Accomplished food writers and editors Amanda Hesser and Merrill Stubbs had a mission: to discover and celebrate the best home cooks in the country. Each week for fifty-two weeks, they ran recipe contests on their website, Food52.com, and the 140 winning recipes...
by Ken Beck, Jim Clark
Language: English
Release Date: March 13, 1991
Language: English
Release Date: March 13, 1991
Aunt Bee and her friends have stirred up a cookbook that brings home all the flavor of "The Andy Griffith Show's" Mayberry. You'll enjoy most of the 300 mouth-watering recipes (but not all?included is the recipe for Kerosene Cucumbers) for the foods served by Aunt Bee and others in Mayberry.
From...
The Zuni Cafe Cookbook: A Compendium of Recipes and Cooking Lessons from San Francisco's Beloved Restaurant
A Compendium of Recipes and Cooking Lessons from San Francisco's Beloved Restaurant
Language: English
Release Date: September 17, 2002
For twenty-four years, in an odd and intimate warren of rooms, San Franciscans of every variety have come to the Zuni Café with high expectations and have rarely left disappointed.
In The Zuni Café Cookbook, a book customers have been anticipating for years, chef and owner Judy Rodgers provides...
Rachael Ray's 30-Minute Get Real Meals
Eat Healthy Without Going to Extremes
Language: English
Release Date: August 17, 2010
No pasta? No dessert? No way! Everything in moderation, says Rachael Ray. After all, some days only chocolate or spaghetti will hit the spot.
In Rachael Ray’s 30-Minute Get Real Meals, the bestselling cookbook author and Food Network star serves up another helping of creative, hassle-free...
The Southerner's Handbook
A Guide to Living the Good Life
Language: English
Release Date: October 29, 2013
Whether you live below the Mason Dixon Line or just wish you did, The Southerner’s Handbook is your guide to living the good life. Curated by the editors of the award-winning Garden & Gun magazine, this compilation of more than 100 instructional and narrative essays offers a comprehensive tutorial...
Nopalito
A Mexican Kitchen: A Cookbook
Language: English
Release Date: April 11, 2017
Winner of the 2018 James Beard Foundation Cookbook Award in "International" category
Finalist for the 2018 International Association of Culinary Professionals (IACP) Book Awards
A collection of 100 recipes for regional Mexican food from the popular San Francisco restaurant.
The...
Magnolia Table
A Collection of Recipes for Gathering
Language: English
Release Date: April 24, 2018
#1 New York Times Bestseller
Magnolia Table is infused with Joanna Gaines' warmth and passion for all things family, prepared and served straight from the heart of her home, with recipes inspired by dozens of Gaines family favorites and classic comfort selections from the couple's new Waco...