Usa category: 3399 books

Cover of Michael Symon's 5 in 5 for Every Season

Michael Symon's 5 in 5 for Every Season

165 Quick Dinners, Sides, Holiday Dishes, and More

by Michael Symon, Douglas Trattner
Language: English
Release Date: September 22, 2015

5 fresh ingredients + 5 minutes of heat = 165 recipes Ridiculously easy from-scratch recipes to get you in and out of the kitchen in a flash every day of the week—now with sides and holiday dishes, too The follow-up to the bestselling Michael Symon’s 5 in 5, this new book delivers...
Cover of Top Secret Recipes Unlocked

Top Secret Recipes Unlocked

All New Home Clones of America's Favorite Brand-Name Foods

by Todd Wilbur
Language: English
Release Date: November 24, 2009

#1 bestselling Top Secret Recipes series with more than 4 million books sold! The kitchen clone recipe king is back with a new Top bestselling Top Secret Restaurant Recipes collection—the first book since his bestselling Top Secret Restaurant Recipes 2. Wilbur takes readers behind the scenes,...
Cover of Down Home with the Neelys
by Pat Neely, Gina Neely, Paula Disbrowe
Language: English
Release Date: August 18, 2010

Meet the Neelys: Pat and Gina, husband-and-wife team, hosts of their own television show, and proprietors of the celebrated Memphis and Nashville eateries, Neely’s Bar-B-Que. The Neelys’ down-home approach to cooking has earned them the highest accolades from coast to coast. It has also...
Cover of The Epicurious Cookbook

The Epicurious Cookbook

More Than 250 of Our Best-Loved Four-Fork Recipes for Weeknights, Weekends & Special Occasions

by The Editors of Epicurious.com, Tanya Steel
Language: English
Release Date: October 30, 2012

**For home cooks hungry for make-again recipes, here is an impeccably curated collection from Epicurious with more than 250 of their "4-fork" recipes, conveniently compiled in a book with new photography, new headnotes, and informative user tips. **   Epicurious is, undisputedly, the...
Cover of Southern Pies

Southern Pies

A Gracious Plenty of Pie Recipes, From Lemon Chess to Chocolate Pecan

by Nancie McDermott
Language: English
Release Date: July 1, 2010

Ask any pie lover—the words "southern" and "pie" go together like ripe fruit and flaky pastry. And behind all the mouthwatering, light-as-a-cloud meringue peaks and the sticky dark butterscotch fillings lies a rich and delicious history. In Southern Pies, some of the South's...
Cover of Twelve Recipes
by Cal Peternell
Language: English
Release Date: October 21, 2014

Winner of the 2015 International Association of Culinary Professionals (IACP) Cookbook Award Forewords by Alice Waters and Michael Pollan In this dazzling, full color cookbook and kitchen manual filled with lush photographs and beautiful drawings, the chef of Alice Waters’ Chez Panisse...
Cover of A Love Affair with Southern Cooking

A Love Affair with Southern Cooking

Recipes and Recollections

by Jean Anderson
Language: English
Release Date: August 31, 2010

More than a cookbook, this is the story of how a little girl, born in the South of Yankee parents, fell in love with southern cooking at the age of five. And a bite of brown sugar pie was all it took. "I shamelessly wangled supper invitations from my playmates," Anderson admits. "But...
Cover of The Pioneer Woman Cooks: Dinnertime

The Pioneer Woman Cooks: Dinnertime

Comfort Classics, Freezer Food, 16-Minute Meals, and Other Delicious Ways to Solve Supper!

by Ree Drummond
Language: English
Release Date: October 20, 2015

The #1 bestselling author and Food Network personality at last answers that age-old question—“What's for Dinner?”—bringing together more than 125 simple, scrumptious, step-by-step recipes for delicious dinners the whole family will love. For families juggling school, work, and a host...
Cover of The Back in the Day Bakery Cookbook
by Griffith Day, Cheryl Day
Language: English
Release Date: March 6, 2012

Fire up your oven with recipes from what Paula Deen calls one of the "must-eat-at-places" in Savannah Nationally recognized and locally adored for its decadent homespun desserts and delicious rustic breads, Back in the Day Bakery is a Savannah landmark. As Paula Deen says in her foreword,...
Cover of My Southern Food

My Southern Food

A Celebration of the Flavors of the South

by Devon O'Day, Bryan Curtis
Language: English
Release Date: November 1, 2010

Every culture has its own unique flavor profile woven into the fabric of its history and traditions. Deep in the South, food is the focal point of our memories, the centerpiece of every occasion. What began as a humble means of nourishment has evolved into a cultural art form embraced throughout...
Cover of Famous Restaurant Recipes

Famous Restaurant Recipes

Copycat Versions Of America's Favorite Restaurant Dishes

by Sallie Stone
Language: English
Release Date: January 13, 2009

Have you ever craved restaurant fare late at night only to find out the restaurant has closed? Now you can make restaurant dishes at home anytime you like and amaze your friends. The author, a seasoned restaurant professional, recreates 50 items from restaurant menus across America. Make everything from...
Cover of Thanksgiving 101

Thanksgiving 101

Celebrate America's Favorite Holiday with America's Thanksgiving Expert

by Rick Rodgers
Language: English
Release Date: October 13, 2009

Every fourth Thursday of November, Americans open their homes to friends and families. But when was the last time most of us made dinner for such a big crowd? With Thanksgiving 101 by your side, preparing for the holiday will be a pleasure. With step-by-step instructions for classic Thanksgiving dishes,...
Cover of Paula Deen Celebrates!

Paula Deen Celebrates!

Best Dishes and Best Wishes for the Best Times of Your Life

by Paula Deen
Language: English
Release Date: November 1, 2007

Beloved Food Network personality, restaurateur, and author Paula Deen loves a party, and in her latest book, Paula Deen Celebrates!, Paula shares with fans old and new how she celebrates a year's worth of holidays and special occasions. Now anyone can share in the down-home celebrations Paula, her...
Cover of The 50 Best Tex-Mex Recipes

The 50 Best Tex-Mex Recipes

Tasty, fresh, and easy to make!

by Adams Media
Language: English
Release Date: October 3, 2011

They’re fast. They’re flavorful. And they’re right at your fingertips. The 50 Best Tex-Mex Recipes is an appetizing selection of delicious dishes that add some spice to your life. From Slow-Cooked Carnitas to Hearty Corn Chowder, there’s plenty included so you can whip up satisfying and tasty...
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