Pies category: 184 books

Cover of Paul Hollywood's Pies and Puds
by Paul Hollywood
Language: English
Release Date: May 22, 2014

There is nothing quite like the smell of a scrumptious steak and ale pie cooking in the oven. There perhaps isn't anything better than the first taste of a caramel and coffee éclair. From Britain's favourite expert baker comes a mouth-watering new book about two of our nation's obsessions: pies and...
Cover of The Hoosier Mama Book of Pie

The Hoosier Mama Book of Pie

Recipes, Techniques, and Wisdom from the Hoosier Mama Pie Company

by Paula Haney
Language: English
Release Date: August 13, 2013

When Paula Haney first opened the Hoosier Mama Pie Company on March 14, 2009 (Pi day, appropriately enough), she worried whether her new business could survive by specializing in just one thing. When she opened her storefront that morning and saw a line around the block, she realized she had a more...
Cover of Pie!

Pie!

100 Gorgeously Glorious Recipes

by Genevieve Taylor
Language: English
Release Date: March 27, 2014

Pies, both savoury and sweet, are universally adored. In this 100-strong collection of recipes Genevieve Taylor presents much-loved classics as well as many brilliantly original new creations. These are pies to comfort the soul and delight the palate. Whether crispy or soft, hot or cold, main course...
Cover of The Everything Pie Cookbook
by Kelly Jaggers
Language: English
Release Date: August 18, 2011

Pie--the once-humble dessert--is hot! From savory to sweet, for breakfast, lunch, or dinner, once you know the secrets of making pie you will have the skills to create almost any meal. This cookbook demystifies the art and science of flaky crusts and delectable fillings. It's bursting with recipes...
Cover of Southern Pies

Southern Pies

A Gracious Plenty of Pie Recipes, From Lemon Chess to Chocolate Pecan

by Nancie McDermott
Language: English
Release Date: July 1, 2010

Ask any pie lover—the words "southern" and "pie" go together like ripe fruit and flaky pastry. And behind all the mouthwatering, light-as-a-cloud meringue peaks and the sticky dark butterscotch fillings lies a rich and delicious history. In Southern Pies, some of the South's...
Cover of Mrs. Rowe's Little Book of Southern Pies
by Mrs Rowe's Family Restaurant, Mollie Cox Bryan
Language: English
Release Date: June 1, 2011

Legendary Recipes from Virginia's Queen of Pie Mrs. Rowe, known fondly as "the Pie Lady" by legions of loyal customers, was the quintessential purveyor of all-American comfort food. Today her family carries on this legacy at the original Mrs. Rowe's Restaurant and Bakery in Staunton, Virginia,...
Cover of Pie Squared

Pie Squared

Irresistibly Easy Sweet & Savory Slab Pies

by Cathy Barrow
Language: English
Release Date: October 23, 2018

**James Beard Award Nominee 2019 for Best Cookbook: Baking and Desserts The delicious new food trend of slab pies that makes it easy to serve sweet or savory pastry to a crowd-or just your family!** For those of you who aren't up on your Pinterest food trends, slab pie is just like regular...
Cover of Exquisite Recipes: Cakes and Pies
by ralph kramden
Language: English
Release Date: January 28, 2013

There are 34 recipes: (19 cakes and 15 pies) is this first series of Exquisite Recipes. The Exquisite Recipes is a collection of recipes of delicious and exquisite food that is elegantly designed and prepared. In this series, 'Cakes and Pies', each recipe has detailed instructions along with images...
Cover of Sweetie-licious Pies

Sweetie-licious Pies

Eat Pie, Love Life

by Linda Hundt
Language: English
Release Date: October 1, 2013

Served up in a charming retro package, Sweetie-Licious Pies ushers readers into a kitchen built on the traditions of our foremothers. This is the perfect book for anyone who knows that love can be baked into a pie! A 16-time national pie-baking champion, Linda Hundt truly believes in the ability...
Cover of Perfect Homemade Pies: Healthy Pie Recipes for Every Occasion
by Megan Beck
Language: English
Release Date: February 3, 2017

The fans of pie are sure to find more than a few of their favorite recipes in this book which will cover not only traditional pies but healthier versions as well. From crumb-crust pies to flaky, buttery pie crusts and even gluten free and/or low-carb pie crusts this book has it all. What is...
Cover of Pies & More Pies

Pies & More Pies

Not So Secret Family Recipes, #1

by Jan Hinds
Language: English
Release Date: November 7, 2017

Not So Secret Family Recipes: Pies is the first book in the series of cookbooks created to share and preserve those recipes which may otherwise be lost. Nothing compares to the love that goes into a fresh homemade pie! Pie making may seem intimidating to the novice but the pie crust making tutorial...
Cover of Magpie

Magpie

Sweets and Savories from Philadelphia's Favorite Pie Boutique

by Holly Ricciardi
Language: English
Release Date: September 15, 2015

Magpie Artisan Pie Boutique is a jewel in Philadelphia's food-town crown, and you can recreate it at home! Since 2012, the pocket-size shop on South Street in Philadelphia has been turning out flaky crusts and luscious fillings. Now this book serves up Magpie's seasonal menu for home bakers...
Cover of The Southern Pie Book: Your Complete Guide and Recipe Source For All Types of Southern Pies
by Martha Stone
Language: English
Release Date: August 6, 2014

This Southern Pie book Recipe will help you get started in creating those deliciously authentic and world famed Southern Pies. Choose from the wide array of pie ingredients in this cookbook. Start with refrigerated pies and go on to the next level of pie making and that’s pie baking and cobbler...
Cover of Wheat Belly Baking: The Gluten Free Cookbook for Pies, Dump Cake, and Artisan Bread
by Celia Cook
Language: English
Release Date: November 17, 2016

The decision to live a wheat belly life is an empowering one, but it can also be quite the undertaking!  Baking can be especially challenging when you adopt a wheat belly lifestyle. Cookies, cupcakes, brownies, scones, biscuits, muffins…  Name one of your favorite baked goods and...
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