Entertaining category: 3008 books

Cover of Rustic Spanish

Rustic Spanish

Simple, Authentic Recipes for Everday Cooking

by Paul Richardson
Language: English
Release Date: October 18, 2016

Featuring more than 100 easy-to-follow and delicious recipes, this book delivers authentic Spanish cuisine to home cooks everywhere! Love the delicious, made-for-sharing native cuisine of Spain? Rustic Spanish presents a robust collection of authentic Spanish dishes, including both traditional favorites...
Cover of Cindy's Supper Club

Cindy's Supper Club

Meals from Around the World to Share with Family and Friends: A Cookbook

by Cindy Pawlcyn
Language: English
Release Date: May 15, 2012

A collection of 125 chef-worthy global recipes presented in international dinner menus, drawn from renowned chef Cindy Pawlcyn’s informal gatherings. One of the leading female chefs, Cindy Pawlcyn has selected her favorite international recipes in this collection of complete menus from around...
Cover of Ribs: Juicy, Meaty & Finger Licking Good
by Chefs Secret Vault
Language: English
Release Date: June 12, 2010

America has an ongoing love affair with ribs. And everyone seems to have their own special recipe.We have hand selected 20 favorite rib recipes from the Chef's Secret Vault like Not Your Every Day Smoked Pork Spare Ribs, Honey Ribs, Country Rib Delight, Singaporean Tender Pork Spare Ribs,...
Cover of Baking for All Occasions
by Flo Braker
Language: English
Release Date: September 21, 2012

Baking expert Flo Braker rises to the occasion with more than 200 celebration-worthy recipes for baked goods. Whether it's an impressive Dark Chocolate Custard Tart to wish someone a happy birthday, a blue ribbon-worthy batch of Fresh Mint Brownies for the annual family reunion, or an Old World Braided...
Cover of Tyler Florence Family Meal

Tyler Florence Family Meal

Bringing People Together Never Tasted Better

by Tyler Florence
Language: English
Release Date: October 12, 2010

Food Network star Tyler Florence is famous for championing simplicity, freshness, and culinary honesty in cooking. Now, after more than a decade spent tracking down some of the world's most flavorful recipes (and debunking a generation of novice chefs' culinary fears), Tyler brings it all back home...
Cover of wd~50

wd~50

The Cookbook

by Wylie Dufresne, Peter Meehan
Language: English
Release Date: October 17, 2017

The first cookbook from groundbreaking chef Wylie Dufresne—the story of wd~50, his pioneering restaurant on Manhattan’s Lower East Side, and the dishes that made it famous When it opened in 2003, wd~50 was New York’s most innovative, cutting-edge restaurant. Mastermind Wylie Dufresne...
Cover of Gluten-Free Christmas Cookies
by Ellen Brown
Language: English
Release Date: October 15, 2013

Who knew gluten free could be so yummy? Whether you’re one of the 3 million Americans with celiac disease or just looking for more healthful food choices during the holidays, Gluten Free Christmas Cookies fits the bill! Along with 125 delicious recipes, including chocolate chip, butter cookies,...
Cover of Nutritious Smoothies: A Healthy and Wholesome Alternative!
by Meigyn Gabryelle
Language: English
Release Date: January 20, 2017

Are you looking for quick easy and delicious smoothie recipes that you're sure to love?...well if you are then this is the book for you! In "Nutritious Smoothies" you will discover recipes that are low in calories, carbohydrates, and fat while still providing important nutrients such...
Cover of Holiday and Celebration Bread in Five Minutes a Day

Holiday and Celebration Bread in Five Minutes a Day

Sweet and Decadent Baking for Every Occasion

by Jeff Hertzberg, M.D., Zoë François
Language: English
Release Date: November 6, 2018

From the authors of the Artisan Bread in Five Minutes a Day series comes a holiday and celebration cookbook that uses the same groundbreaking quick and easy baking method. Zoë François and Jeff Hertzberg shocked the baking world when they proved that homemade yeast dough could be stored in...
Cover of Glorious Garlic
by Jean Paré
Language: English
Release Date: April 6, 2012

Weve placed glorious garlic in the spotlight in this superb selection of recipes for breads, condiments, main courses and side dishes. As part of our Focus Series, every recipe in this collection of garlicky creations from Kobo Basics is kitchen-tested, beautifully photographed and, as always, Guaranteed Great!™
Cover of Pepper Power
by Jean Paré
Language: English
Release Date: April 6, 2012

Whether you love the crunch of tender-crisp bell peppers or the fresh bursts of colour they offer, this collection of favourite pepper recipes from Companys Coming is sure to appeal.Judging by their naturally vibrant colours, youd think bell peppers have the power to stop traffic with their...
Cover of So Strawberry
by Jean Paré
Language: English
Release Date: April 6, 2012

Kobo Basics wants you to bring the summer taste of strawberries to your table all year long in this sweet collection of fresh and frozen strawberry recipes. Come explore the vibrant taste and bold colour of this berry as you create healthy breakfast shakes, summer sweet picnic salads, colourful fruit...
Cover of Scoops
by Jean Paré
Language: English
Release Date: April 6, 2012

ScoopsChill out on hot summer days with this sweet selection of recipes for cool, creamy confections, including the very best milkshakes, cakes, frozen pies and sundaes. As part of our Focus Series, every recipe in this collection of ice cream favourites from Companys Coming is kitchen-tested,...
Cover of One Dough, Ten Breads

One Dough, Ten Breads

Making Great Bread by Hand

by Sarah Black
Language: English
Release Date: February 2, 2016

An introduction to making bread by hand, from one easy dough to ten classic loaves to infinite possibilities For anyone who’s ever wanted to bake homemade bread but doesn’t know where to begin, One Dough, Ten Breads is the answer: With just a few ingredients, one’s own two hands, and...
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