Entertaining category: 3008 books

“Aguinaldos y villancicos, recetas, tradiciones de Navidad”—songs, recipes, and traditions of Christmas from the nineteen Spanish-speaking countries of Middle and South America, as well as from the one state that is officially bi-lingual, are included in this well-researched book. There is a...

Scrumptious holiday recipes, plus a Christmas short story as a special bonus… Good food and good cheer! Festive fare that’s sure to delight. This is a little book that’s big on warmth and color. It focuses on variety and culinary vivacity, taking some of our classic holiday foods and doing delicious...

Frightfully fun Halloween recipes, from the sweet to the savory, the grotesque to the gourmet – cakes and candy, party dips, drinks, and more – a colorful assortment of bloody good food that will make your Halloween party a spooktacular event! And to top things off, the authors have included a...

Who doesn't love chicken wings? This is a small collection of chicken wing recipes, including some Asian and Italian. Little stories go with each recipe.Find recipes for Asian Chicken Wings, Rosemary Garlic Chicken Wings with Dipping Sauces, Chinese Five Spice Tandoori Chicken Wings, and Waffles with Buffalo Chicken Wings and Blue Cheese Dressing.

Napkins are easy to fold into ingenious shapes and add a touch of festivity to any dinner. Whether you use paper or cloth, a napkin folded into a delightful shape is a welcome way to start a meal. Twenty-two different napkin folds are clearly shown, beginning with very simple folds and gradually leading...

National Cthulhu Eats Spaghetti Day (the book) is the definitive guide to celebrating National Cthulhu Eats Spaghetti Day (the holiday). Celebrated on August 15th, or the weekend closest to it, National Cthulhu Eats Spaghetti Day is about good food, spending time with friends or loved ones, games...

Welcome to a cookbook for kids! In this book you will find 20 recipes for your parents, siblings or anyone else you want to treat special by cooking for them. I will give you recipes for breakfast, lunch, dinner, and our favorite… dessert! Remember to always clean up your mess in the kitchen,...

During this deeply spiritual time of the year, author and cook Karen Jean Matsko Hood brings her readers a unique cookbook full of inspiration in these tasty and filling recipes. This cookbook is written with the novice cook in mind and will be enjoyed by the accomplished cook as well. It is satisfying...

Bakerella is the force behind the worldwide sensation that is cake pops and now she's back for the holidays. Here, she celebrates the holiday season with more than twenty winter-themed cake pop creations including adorable Christmas trees, sweet Santas, tiny gingerbread houses, snowflakes and many...

If you are anything like me, before you know it Christmas Day is looming and you have nothing planned.   The following menu and recipes are my favourites from years of successful last minute Christmas Day lunches. I have also included many tips and tricks learnt as my years as a chef....

Make magic this autumn when you dig into the essential guide, Taste of Home Halloween! Here you’ll find dozens of spooky, cute, spirited and fun Halloween foods to delight boys and ghouls of all ages. We tossed in top pumpkin-carving tips and party ideas, too! To round out the collection, cozy up...

The lunchbox reinvented: transform the boring routine of your children's packed lunches into cute, edible cartoon characters! Packing school lunches for fussy children can be a chore. Parents are bored of making the same old soggy sandwiches every day, and your picky eaters don’t even show...

Informações preciosas para o preparo de biscoitos (modelagem, cozimento, acabamento e armazenamento), geleias (cuidados no preparo, conservação, teste e uso de açucar) e patês (tipos de queijo e dicas). Além disso, você encontra receitas simples e sofisticadas, como petits-fours de castanha-de-caju,...

Zest it up! Using spices and herbs (the key to any delicious meal) can be daunting with so many to choose from, not to mention the many possible combinations. In this book, a master chef and baker unlocks the key to the dazzling world of flavor by showing cooks of every level how to use and...